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O’Connor was born and raised in Panama, and Spanish is his native language. He is also a proud grandparent seven times over and an expert wine educator. O’Connor arrived late to the wine world, as he started drinking wine in his 40s.
Over the past 10 years (and many glasses and bottles of wine), O’Connor has earned numerous sommelier and wine education certifications. For O’Connor, wine provides opportunities for “intellectual engagement, an awareness of science and agriculture, an understanding of cultural and social practices, and the hedonistic aspects of pairing a beautiful beverage with the food you’re consuming and/or the company you are keeping.”
Reflecting on his time at CSULB, O’Connor said, “It’s all about the friendships and collegiality,” adding that he is “proud to have been part of a community that is determined to improve the lives of our students through education.”
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