Tahoe Canning Co

Melissa and Kevin started their small farm in Minden in 2021.

This is their second year with us and they grow some of what they incorporate into their canning.

They make a great addition to our Farmers Market this year. Stop by and support their amazing pickled products.

You can also purchase from them off-season. Follow them on Facebook to see how.

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Rau Bees

Family-owned and operated, Josh and his father Jon have more than 3000 hives in Fallon. When Josh was around 8 years old, he developed a passion for beekeeping. By 2009 Josh and Jon had become one of Nevada's largest beekeepers offering several varieties of local honey, beeswax lip balms, honey sticks and more.

Rau Bees have been part of our farmers market since 2017.

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Campies Lavender Patch

Campies Lavender Patch started their venture of growing lavender in 2004 in Stagecoach. They distill their lavender into essential oils and offer a variety of products, including lotions, creams, deodorant, lip balm and so much more.

Many bees pollinate their lavender plants so they decided to bottle it up for you.

You can get your very own lavender plant to plant in your garden.

Campies has been part of our market since 2008. One of the originals! We've been privileged to see their grandchildren grow up to become the next generation of farmers and sellers.

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Black Rock Bison

Black Rock Bison, Jeff and Tracy have raised Bison in Minden since 2011. After raising their bison to a point they could sell meat, they started their venture with our farmers market in 2014.

"Tastier than beef, higher in protein and lower in fat-bison is the new red meat," Jeff says.

Grab a bite at the market from the "Grill" or take home a variety of frozen cuts.

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Mountain Mushrooms

Nathan with Mountain Mushrooms is new to our market this year.

Operating since 2009, based on the northern edge of Reno, on the north side of Peavine Mountain, he grows a variety of organic gourmet culinary mushrooms of the highest quality.

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Terroir Herbals

Brooke, the owner and founder of Terrior Herbals, is new to our market this year. She runs a small-scale herbal company that prioritizes the well-being of others, creating products from herbs that taste great and offer healing properties. She also has sprays, rubs, lotions and more!

Brooke grows some of the ingredients she uses in her product whenever possible.

However, when she's out of product of her own harvest, she sources local ingredients from nearby farmers.

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Mountain View Micros

James, Joe and Cameron are our new locally-grown microgreens farmers.

A small "direct to community" farm that offers quick home deliveries anywhere in the Greater Carson area.

They specialize in 4 varieties of nutrient-dense microgreens:

• Broccoli
• Pea
• Sunflower
• Radish



Check out their website to see how you can get deliveries after the market is over.

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First Fruits

Sustainable Farms

First Fruits Sustainable is a small family-owned farm located in Fallon. They work to regenerate the land and soil to grow healthy, nutrient-dense food.

They started with our farmers market in 2016, selling Fruit, veggies, beef, pork, chicken, eggs and honey.

"Healthy Soil=Healthy Food=Healthy People"

Check out their website and become part of their meat and protein box.

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The Greenhouse Project

The Green House Project was founded in 2012 to provide healthy produce for our community's food-insecure residents. The Green House Project (TGP) has grown over the years and expanded its main site at the Carson City High School offering a work-based learning space for students.

Although they do not sell any of their produce at the farmers market, they are changing the community by raising up the next generation through their vision.

TGP offers a variety of plants at our market.

TGP has been with the Farmers Market since 2012. The vision continues to grow each and every year with your support.

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Holley Family Farms

Holley Family Farms is a remarkable multi-generational, sustainable USDA organic farm that traces its roots back to 1970 in Dayton when Rob's grandparents established it.

Continuing the family legacy, Rob and Loni took the reins of the farm in 2006, along with their three children, becoming the third and fourth generation of dedicated farmers. In 2011, we were fortunate to welcome them to our farmers market, where they have been a valued presence ever since, enriching our community with their diverse selection of fruits and vegetables.

In addition to their bountiful produce, Holley Family Farms also offers delectable pork sausage. If you haven't tried it yet, you're in for a treat! Their commitment to sustainability and organic practices shines through in the exceptional quality of their products.

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Sierra Nevada Hemp

Mark, the owner and founder of Sierra Nevada Hemp, started the business in 2016, but this wasn't the beginning for Mark. He had previously owned and operated Hungry Mother Organics in 2006, growing plants, fruits, veggies and flowers and selling them to the public at local events, including our market.

Mark always knew he wanted to help people learn how to grow food and provide a healthy option. This passion led to the establishment of Sierra Nevada Hemp, where he helps others heal differently through plants.

Mark offers a variety of hemp products, such as rubs, oils, roll-ons or hemp flowers.

You can order his products through his website year-round. Check it out!

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Pleasant Valley Farm

Pleasant Valley Farm, owned by Chris and Nita, is a small farmer located in Washoe Valley. They offer a variety of fruits and vegetables and take pride in not spraying their produce or plants with any chemicals.

They started their farm in 2011 and joined our market the same year. They are our only Nevada farmer selling several types of ready-to-eat herbs each week. They continue to try new herbs each year. Check out their booth to see what they have this year.

They also offer zucchini mocha chocolate bread or pineapple zucchini bread. 😋

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Ash Canyon Flower Farm

Ash Canyon Flower Farm started as a homeschooling entrepreneurial project for their daughter and two of her friends in Carson City while utilizing only 4000 sq ft. Their goal was to help these girls learn how to grow, arrange, and sell fresh-cut flowers, but so much more was experienced.

In 2020, they expanded their project by joining the farmers market. We have enjoyed seeing them grow yearly and are excited about their future.

You can sign up for their seasonal subscription. Check out their website for more information.

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VitalBeeBuds Nursery

Vital Bee Buds (VBBN) is a small nursery in Gardnerville. Lorraine started her nursery in the spring of 2019. As Lorraine researched permaculture and habitats, that's when she learned pollinators were declining, and that is what gave us one-third of our food.

She sells native Nevada plants and educates the community on those plants, pollinators and other gardening tips and recommendations.

VBBN started with our market in 2020.

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Snowball Ranch Organics

Snowball Ranch will be joining our market on August 5th for the first time this year. They offer beef crossed with Black Angus and American Wagyu, resulting in meat that is deliciously marbled with fat, tender and boasting an unparalleled taste. Their grass-fed cattle are humanely raised on a pristine certified organic ranch, allowing them to roam without using any hormones, antibiotics or food additives. While they won't be at the market every week, you can find them here for the next three weeks, and they will also return twice in Sept.

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Eagle Valley Livestock

Located in Carson City, their family-owned ranch specializes in raising Grass-Fed and Grass-Finished Beef. In addition to their premium beef, we offer pork, goat, eggs, and honey seasonally. At Their ranch, they firmly believe in transparency and want everyone to know where their food comes from. That's why they host monthly pop-up shops, allowing you to witness the source of your meat and purchase it onsite.

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Bravo's Produce

Bravo's Produce, led by Ignacio and Elba, has been an invaluable part of our market since its inception in 2008. Their journey began with a small farm in Delhi, California, driven by their passion for fruits and a deep desire to bring the best to their customers.

Ignacio's dedication to his work and his customers is genuinely remarkable. Over the course of 14 years, he has shown unwavering commitment, having missed only one market.

When you visit Bravo's Produce, you'll be treated to a delightful assortment of fruits, including cherries, peaches, plutos, grapes, nectarines, and much more. Their bountiful selection ensures that there's something for every taste, making them a favorite among market-goers.

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Benzler Organic Family Farm

Benzler Family Farms, a pioneer in the organic movement since the early 1980s, has been proudly family-owned and operated in Fresno, California, for over seven decades, since 1953.

With a sprawling 100 acres of Certified Organic produce, their farm boasts an impressive variety, including oranges, mandarins, grapes, nuts, dried fruit, and honey. Hugh, representing Benzler Family Farms, has been a valued market member since 2013, delighting our customers with their exceptional produce.

Did you know that even during the market's off-season, you can still enjoy the goodness of Benzler Family Farms? You can conveniently place orders through their website, allowing you to savor the freshness and quality of their organic produce all year round. Simply visit their website linked below to explore their offerings and place your order.

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Chuck's Farm

Chuck, his wife Chong, and sister Yeng have been integral members of our market since the very beginning of 2008. Chuck's passion for farming led him to establish his farm in Marysville in 1991 with a mission to bring fresh produce to the community. Since then, our market has been the exclusive platform where Chuck sells his abundant harvest of produce.

We feel incredibly honored and grateful to have Chuck in our market community. He plays a crucial role in supplementing the items that our local Nevada farmers might not be able to provide, such as lemongrass, bulk basil, bitter melon, and more. Chuck's dedication to growing these unique offerings enriches our market's diversity, making it an exceptional place for customers to explore and enjoy.

Minton Family Farms

Established in 1955, Minton Farms has a rich legacy that was passed down to Matt Minton from his grandparents in 1990 in Yuba City. With a deep-rooted passion for growing delicious fruits and vegetables, Matt is dedicated to continuing the family-owned business and providing the community with the finest produce.

When our farmers market opened in 2008, Matt Minton was among the first farmers to join us. Since then, he has become a beloved fixture in our market community, known for the exceptional quality of his produce and the care he puts into every crop.

You can always count on Minton Farms for an array of unique fruits such as cherries, melons, peaches, corn, and pluots. Their selection also extends to other fruits bound to excite your taste buds.

You can easily spot Minton Farms out front, east of the pavilion.

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Calolea Olive Oil

In 1999, Monica and Michael fulfilled their dream by purchasing 10 acres in Loma Rica, California, where they began producing quality extra virgin olive oil. Their passion for olives led them to expand further, and now, on 20 acres of historical olives, they boast a beautiful tasting room.

Calolea Olive Oil has been a cherished member of our market since 2008, offering a diverse selection of olive oils and balsamic vinegar. Moreover, they go beyond oils, providing olive oil soap, shampoo, and more, showcasing their commitment to excellence and variety.

Those who can't make it to the market can always visit their website to order their products anytime throughout the year. Embrace the taste of premium, locally-produced olive oil and explore their delightful range of offerings.

Treat your taste buds to the essence of Loma Rica's finest olives with Calolea Olive Oil.

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Rodriguez Bros. Ranch

Rodriguez Brothers' journey in farming began in the late 1980s when they started working on their grandparent's farm in Mexico. This experience ignited a deep appreciation for agriculture, leading them to relocate to Watsonville, California, in 1990, where Rodriguez Bros. Ranch was established.

Their dedication and passion for farming bore fruit in 2001 when they debuted at farmers markets in the region. Today, Manuel and his brother, Roberto, take great pride in being Certified Organic farmers, offering an impressive array of produce. Their offerings include broccoli, cauliflower, cilantro, potatoes, beets, award-winning strawberries, raspberries, and blackberries, among much more.

As farmers committed to the direct-to-market approach, Rodriguez Brothers exclusively sell at farmer's markets. We are delighted to be one of the markets they travel the farthest to attend, showcasing the strong bond they have built with our community since our market's inception in 2008.

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