Celebrate St. Patrick's Day During the Whole Month of March!
Lots of great things are happening during the month of March in Downtown Willoughby! Get lucky this month with your favorite town!
Leprechaun Dash 2017
The 2017 Leprechaun Dash will be held Saturday, March 11th. This year's race will benefit The Downtown Willoughby Organization and the Community Grants Program. We will also be holding a "stuff the truck" event for local charities that support those in need. Bring clothing, shoes, or blankets to donate to help those that can use the items you no longer need.
Shamrock Bar Crawl
Join us for the 2nd Annual Shamrock Bar Crawl on Saturday, March 11th. Drink your way through the Downtown Willoughby bars, starting at Willoughby Brewing Company and continuing to The 1899 Pub, Ballantine, Frank & Tony’s Place, Mullarkey’s, The Morehouse, Nickleby’s, and Wild Goose.

Guests will receive a shot glass for drink specials, shamrock koozie, and prizes along the way. Food will be provided during registration from 6 - 7 p.m.
DTW CORNED BEEF COMPETITION
MARCH 1st - MARCH 19th

The Downtown Willoughby Bar + Restaurant Association will be hosting a very lucky event, this March 1-19, where YOU will determine which participating DTW restaurant has the best corned beef meal. Even better, you can celebrate St. Patrick’s Day for a whole nineteen days instead of just one!
ST. PATRICK's DAY 2017
MARCH 17, 2017


The green beer will be flowing on Friday, March 17th in Downtown Willoughby and all of your favorite bars will be open.

- NEW TO DTW -
NOW OPEN!!
"At BRIM, we know life is a balancing act.
Work + Play. Day + Night. Serious + Fun. 
Our philosophy is to embrace the dichotomy, providing options for whatever life demands. Those options include fresh, clean, real food + drink options presented in a simple way. 
BRIM. Have your fill."  
GRAND OPENING: MARCH 10th

"Bringing Rock N' Roll to the edge of Downtown Willoughby.

Join us March 10th, 2017 for GBW's Grand Opening, and help create this neighborhood bars' platform. Our specialty hot dog and slider menu will be unseen to DTW. We cannot wait to share our story with you!"

-"you laugh at me because I'm different, I laugh at you because you're all the same" - Jonathan Davis
COMING EARLY SPRING 2017

"Hook & Hoof is a New American kitchen using modern culinary techniques on timeless dishes. Strong practices of locality and seasonality can be seen through all aspects of our menu, including our cocktail program. While respecting the classics, our own character and identity is unmistakable."