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Here's the list of this week's entrees - let us know by Tuesday evening which THREE you want & we'll take care of the rest.
Amish Chicken Pot Pie
Blackened Pork Tenderloin with Natural Au Jus (GF)
Lemon Crab Tetrazzini
French Lentil & Kale Cakes with Cilantro Sour Cream (
V, can be made GF upon
request!)
Ricotta Gnocchi with Peas & Vodka Sauce (
V)