CHEF'S WEEKEND SPECIAL
Friday and Saturday, March 13th and 14th

10 oz. Frenched Chicken Breast $32
with garlic herbed marble potatoes, asparagus and saffron beurre blanc
Suggested Wine Pairing:
2017 Duckhorn Sauvignon Blanc - Napa Valley $49 btl
OR
2018 Aix Coteaux d’Aix en Provence Rosé $11 gl / $33 btl
or call 916.789.2002
SAVE THE DATE!
Easter Sunday Brunch
April 12th
9:00 am to 3:30 pm

Enjoy our plated entr ées with starter and dessert buffets.

$48 adults ~ $12 age 10 and under
Join us in the LOUNGE bar
Friday evenings for
music, tapas and drinks
5:00 to 11:00 p.m.
21 and older
Featuring hand-crafted and classic cocktails, bottled beers, impressive wine selections by the glass, tapas menu and live music in the space adjacent to La Provence Restaurant & Terrace

March 13th ~ 6:00 to 9:00 p.m.
MONICA DA SILVA AND CHAD ALGER
Brazilian bossa nova
It's Friday ~ and the Goose is
Loose in The Lounge!
Specials available
from 5:00 - 6:00 pm only

Grey Goose Lemondrop on the Rocks $6

2017 Tour de l'Isle  Côtes du Rhône Blanc or Rouge  $6

Crooked Lane Brewery Hazy IPA $6


Special: Scallops $19 (available all evening)
pan-seared scallops, saffron beurre blanc, crispy fennel and micro greens

(2) Seared Salmon Sliders $6 ($12 after 6 pm)
with dill caper aïoli and wilted arugula on house-made buns

Fries $3 ($6 after 6 pm)
(regular, sweet potato or garlic)
Today everyone is Irish!

Join us for lunch or dinner on Tuesday, March 17th to celebrate St. Patrick's Day and enjoy one of our food or drink specials.
LA CREMA Wine Dinner
Thursday, March 26th ~ 6:30 p.m.

La Provence is pleased to welcome back La Crema Winery! La Crema's brand ambassador, Max Murray, will host this event. Our Chef Team has created another spectacular five-course meal to pair with these great wines!
 
Reservations via phone call only: 916.789.2002.

Must be 21 or older to attend.
 Reservations must be made at least 48 hours in advance to ensure chef has sufficient time to order food product. Cancellation notice: 48 hour cancellation required or customer's credit card will be charged for the full price of the dinner, per person.



See highlights from last month's
champagne dinner here>>>>>>
JOIN US FOR SATURDAY BRUNCH!
9:30 a.m. to 2:30 p.m.
March 14th ~ March 21st

Bananas Foster French Toast, anyone?
Saturday, March 28th
SATURDAY PRIME RIB BRUNCH BUFFET
last Saturday of each month ~ 9:30 a.m. to 2:30 p.m.
$21 adults / $8 kids 10 and under

Prime rib carving station, scrambled eggs, traditional eggs benedict, bacon, sausage,
house potatoes, biscuits and gravy, cornbread waffle, house salad with balsamic or ranch, fruit salad, kid's chicken strips, mac-n-cheese.

Made to order omelets and French toast also available for additional price.

Regular Saturday Brunch menu not available this day.
Reservations strongly encouraged!
La Provence Gift Cards Now Available for Purchase
ON-LINE all year long!



La Provence Restaurant & Terrace
110 Diamond Creek Place
Roseville, CA 95747
916.789.2002
Check out our Nextdoor Business Page ~
Can we count on you to recommend us?