Front view of a large truck parked within the historic Coach Barn arched entrance and a copper dome, dated 1901.

Work on the Coach Barn has begun! Since August, skilled men and women in many areas of expertise have been tackling the building’s transformation. Every step is bringing us closer to a barn that will function beautifully—with improved access—as a renewed gathering and learning space.


Get updates to the Coach Barn project.

A bowl of wheat berries with roasted squash and parsley garnish, on a wooden table.

Wheat Berry Salad


October is Farm to School Month! Celebrate with this autumnal recipe adapted from New School Cuisine, our cookbook for school nutrition professionals.

Get the recipe

A City As Classroom & Curriculum


What does it take for a community to thrive? Burlington City & Lake explores the question as they begin their 13th semester of immersive learning for teens.

Read more

Educators, Save the Dates!


Our summer 2025 professional learning program dates are now available. Find community, reinvigorate your teaching practice, and tap into the power of Education for Sustainability with Shelburne Farms Institute for Sustainable Schools. Registration opens late fall.


Explore our programs for educators.

Group of people attending an outdoor workshop, sitting on chairs and listening to a presenter near a whiteboard under a large tree.

More Upcoming Programs


Wednesday, October 16, 5:30–7:00PM:

Myco-Phytoremediation in Multi-Functional Riparian Forest Buffers


Thursday, October 17, 9:45-10:30AM: Farmyard Storytime


Saturday, October 19, 9:00AM–12:00PM:

Fall Forest Bathing with Nature Connection Guide


Saturday & Sunday, October 19 & 20, 10:00AM–4:00PM:

Terrific Tractors & Other Cool Machines


Monday, October 21, 5–6:30PM: Fire Cider with Spoonful Herbals


Saturday, October 26, 8–11:00AM: Bird Walk with Outreach for Earth Stewardship


Saturday, October 26, 1–3:00PM:

Growing the Peecycling Movement with Rich Earth Institute


Sunday, October 27, 9:00AM–12:00PM: Orienteering


Saturday, November 2, 10:00AM–12:00PM: Plant Parts We Eat


Saturday, November 9, 3:30–5:00PM: Abenaki Campfire with Chief Don Stevens

See our full calendar of events


Thank You for a Wonderful Season!


Sunday, October 20 is the last day for tours, Children's Farmyard, and the Farm Barn shuttle. Monday, October 21 is the last dinner service and overnight stay at our Inn and Restaurant, and Tuesday, October 22 is the last breakfast service.


Shelburne Farms is an education nonprofit on a mission to inspire and cultivate learning for a sustainable future through its programs, place, and products.


We offer transformative learning experiences to help educators, students, overnight guests, and visitors create a more thriving world. Home to the Institute for Sustainable Schools, our historic campus is a 1,400-acre diversified farm located on the homelands of the Winooskik band of the Abenaki.

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