 | | | Cookbooks - Old & New  | An Herb and Spice Cook Book; Drawings by Alice Golden.
Claiborne, Craig.
New York: Harper & Row, 1963. First Edition. Hardcover. 334 pages. 21 x 15 cm. From the man who introduced gastronomically sheltered Americans to the expansive world of food, Craig... (#2501)
Price: $40.00 | |  | | | | | | |  | Mexican Cookery For American Homes; For That Real Mexican Tang.
Gebhardt Chili Powder Company.
San Antonio: Gebhardt Chili Powder Company, 1923. Staplebound. 32 pages. 17 x 13 cm. Focused on the American Homemaker, Gebhardt Mexican Foods Company helped to introduce Mexican cooking to American... (#2526)
Price: $25.00 | | | | | | | | |  | The Complete Book of Outdoor Cookery.
Beard, James & Helen Evans Brown.
New York: Royal Books, 1972. Paperback. 286 pages. 17.5 x 10.5 cm. Signed by Beard on the title page to his friend Gary Wood. Everything you need to know about... (#2351)
Price: $50.00 | | |  | [COMMUNITY COOKBOOK] Recipe Card Cook Book.
The United Methodist Women of The First United Methodist Church.
Ozark, Alabama: The United Methodist Women of The First United Methodist Church, c. 1960's. Cards. 11 x 14 cm. Over 150 recipe cards, color-coded featuring fun and resourceful mid-century recipes... (#2349)
Price: $25.00 | | | | | | | | |  | Strawberries; Short Stack Editions - Volume 3.
Spungen, Susan.
New York: All Day Press, 2013. First Edition. Sewn binding. 48 pages. 19 x 11 cm. Signed by author on title page. Strawberry season is upon us! Susan Spungen is... (#1865)
Price: $35.00 | | |  | Soups and Dressed Fish; À La Mode.
De Salis, Mrs.
London: Longmans, Green, And Co., 1891. Hardcover. 88 pages. 17.5 x 12 cm. Appealing recipes including some eye-catching titles such as - Alma Mater Soup ("Take a sheep's -head and... (#1837)
Price: $50.00 | | |  | Sweets and Supper Dishes; À La Mode.
De Salis, Mrs.
London: Longmans, Green, And Co., 1888. Hardcover. 80 pages. 17.5 x 12 cm. Appealing recipes including sweets such as - Apricot Charlotte Russe & Pineapple Pudding à la Métropole, and... (#1836)
Price: $75.00 | | |  | Cakes and Confections; À La Mode.
De Salis, Mrs.
London: Longmans, Green, And Co., 1889. Hardcover. 61 pages. 17.5 x 12 cm. Almond Cake to Walnut Sucrés, and everything in-between. Covers rubbed. (#1835)
Price: $75.00 | | |  | Puddings and Pastry; À La Mode.
De Salis, Mrs.
London: Longmans, Green, And Co., 1889. Hardcover. 70 pages. 17.5 x 12 cm. Carefully selected from old family recipes and demonstration lessons. Covers rubbed, light staining to pages. (#1834)
Price: $50.00 | | |  | Art of South Indian Cooking.
Vairavan, Patricia, and Patricia Marquardt.
New York: Hippocrene Books, 1997. Hardcover. 202 pages. 23.5 x 16 cm. Flavorful and predominantly vegetarian dishes from southern India, particularly the Madras region. Clear instructions along with an introduction... (#1825)
Price: $30.00 | | |  | New Orleans Recipes.
Bremer, Mary Moore.
New Orleans: Mary Moore Bremer, 1932. Wraps. 86 pages. 21.5 x 14 cm. Early edition, chock full of recipes such as Chicken Pilau, Oysters Jambalaya, Bouilla-Baisse, and many more. Bremer... (#1822)
Price: $130.00 | | | | | | | | |  | Sushi Art Cookbook; The Complete Guide to Kazari Sushi.
Kawasumi, Ken.
Tokyo: Tuttle, 2018. Hardcover. 128 pages. 8 x 10 inches. The Sushi Art Cookbook shows you how to create spectacular Kazari Sushi, providing step-by-step sushi roll assembly instructions so that... (#1661)
Price: $18.95 | | |  | Breakfasts and Brunches for Every Occasion.
Brown, Helen Evans; and Philip S. Brown.
Garden City: Doubleday, 1961. First Edition. Hardcover. 262 pages. Presentation copy from the authors, Helen Evans Brown [and in Philips' hand] and Philip S. Brown. Crisp, clean copy. (#1502)
Price: $50.00 | | | | | | | | | | | | |
