fried chicken dinner
Fried Chicken and Champagne Dinner
Fried Chickentoast

Join Us Tuesday, June 25th

Join Chef Michael Stoltzfus as we kick off our Private Dinner Series with a tribute to southern elegance.

  

  

 Fried Chicken and Champagne Dinner

 Tuesday, June 25th

 

6:30 Reception

 (housemade punch, passed hors d'oeuvres)

 

7pm Dinner 

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Traditional and Smoked Fried Chicken

 

Sides Include:

 

Collard Greens

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Red Beans

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Homemade Pickles

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Potato Puree

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Cole Slaw

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Watermelon and Sea Bean Salad

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Pimento Cheese Deviled Eggs

 

 

Featured Champagnes:

 

Jean Noel Haton Brut Classic NV

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 Diebolt-Vallois Blanc de Blancs NV

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 J Dumangin Fils Brut Rose 1er Cru, Chigney Les Roses 

 

 

Dessert Display

Champagne Cocktail

 

 

$80.00 per person 

inclusive of tax, tip, wine pairing

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Advance reservations required*
Tickets will be available at Coquette or may be mailed
 

Reservations are filling up, 

so please reserve your seat today!

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For more information call (504)265-0421
or 
visit us on the web at  
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The Fried Chicken and Champagne Dinner is the first of our ongoing Private Dinner Series that will take place
 the last Tuesday of every month.  
 
Coquette

Please Note Our New Summer Hours -- We Will be Closed Tuesdays 
Beginning June 1st, with the exception of our Private Dinner Series which will take place the last Tuesday of every month.

Contact
2800 Magazine Street
New Orleans, LA 70115
504.265.0421
Hours
Lunch - Tuesday-Saturday 11:30-3pm

Dinner - Tuesday-Sunday 
5:30-10pm

Brunch - Sunday 
 10:30-2pm
Reservations
Please call us at 504.265.0421 or visit  city eats Cityeats


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