Braglio Farms has been a family owned and operated business since 1962. Joseph “Poppa Joe” Braglio, and his son Wayne, started our farm in Woodstock, Maryland. We have taken root there, and pride ourselves on the same values that have been passed along from father to son for 5 generations.
Our meats are raised on our farm and sourced locally to be finished at our USDA-PRIME guidelines. The meats are flash frozen to be sealed for freshness. You will notice vibrant colors, more flavor, and better nutrition in fresh local food. We breed Charolais/Limousine cross & Charolais/Angus cross. Giving our beef great marbling, beefy flavor, and tenderness.