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Vendor News
This Issue
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Harland's Creek
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This Week's News....
Two markets left to prepare for the holiday season with local, seasonal ingredients and holiday gift ideas from our vendors!
Cold month produce from our NC farmers includes dark and tasty greens, beets, carrots, collards, herbs, sweet potatoes, and more!
We've also got local meat, such as pork, bison, beef, and lamb, aged and fresh cow and goat cheeses from award-winning dairies, passionately harvested ancient grains, and makers using seasonal ingredients to make mead, cider, and kombucha! Pick up a pastry or loaf of bread, delightful chocolate treats, and freshly roasted coffee beans!
And don't forget our lovely crafters creating breathtaking holiday wreaths, hand-made baskets, pottery, cutting boards, originally designed fabric face masks, hand-dyed & hand-made clothing, high quality soaps and lotions, jewelry and more. See below!
Please be patient as we continue to work our hardest to maintain a safe market! We are grateful to provide a means to support our farmers and crafters during this time!
 DFM MERCH AND GIFT CERTIFICATES AVAILABLE!
Shop local with us this holiday season! Durham Farmers' Market merchandise in our Classic and "NEW" Tea Party design make great gifts for loved ones. We've got short-sleeve and long-sleeve tees, sweatshirts, youth and toddler tees, onesies, and canvas tote bags.
Gift certificates are also available in $5, $10, and $20 amounts! Email us at info@durhamfarmersmarket.com if you need them shipped for an additional $4 handling fee.
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SATURDAY MARKET MAP
Please look out for an email each Friday before market with a map to help familiarize you with our layout and vendor locations prior to your attendance.
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How Can I Support the DFM?
- Volunteer to help us maintain our safety guidelines. Sign up here.
- Continue buying from our vendors in the way you feel safest.
- Come to market and follow the rules which will allow the market to remain open.
- Tell your friends that DFM is open, and if they aren't aware of the variety and quality of the locally grown meats and vegetables here, enlighten them!
- Pre-order when you can.
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If you are able, make a
donation
here and help us fill the gap between the cost of meeting new requirements and the reduction in revenues as we operate with fewer vendors at market.
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Market Safety Guidelines
- Facemasks are required to enter the market.
- Enter and exit the market at designated locations.
- Walk one direction through the market.
- Only Certified Service Animals permitted.
- Be mindful, keep 6' feet of safe space around you.
- Pre-order and pre-pay is STRONGLY suggested so that traffic can flow through market quickly.
- Customer lines will run down the side of each booth.
- Bathrooms at the Pavilion are closed to customers.
- Customers should eat and drink outside of the market area.
Curbside Pickup: Interested customers should talk with vendors when placing their orders. Parking for Curbside will be along Hunt Street by the Garden at the Pavilion. Customers should remain in their cars, call their vendors, and vendor staff will bring their orders to the car.
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DOUBLE YOUR BENEFITS!
 To participate in our Double Bucks programs, stop by the Info table when you arrive (center of the Pavilion, near the restrooms).
Our staff will help you use your EBT card and DOUBLE YOUR BENEFITS with our tokens! That means if you use $10 of your benefits, we will give you $10 in EXTRA tokens for a total of $20 in tokens! There is no cap on the amount you can double at the market!
We also offer a cash matching program if you participate in SNAP, WIC, Section 8 housing, or live in housing authority sites. To receive this benefit, simply bring cash to the Info table and we will double the amount with tokens.
**For our pre-holiday market on Saturday, December 19th we will be providing $10 extra in Double Bucks tokens for every transaction!
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Recipe of the Week
Creamy Polenta With Sausage and Chard
Ingredients
- 3 tablespoons unsalted butter, divided
- 12 ounces Italian sausage (3 links)
- 2 bunches rainbow chard, stems chopped and leaves torn
- 2 tablespoons balsamic vinegar
- 1 tablespoon fresh thyme leaves
- ¼ teaspoon crushed red pepper
- ¾ cup low-sodium chicken stock, divided
- 1 cup polenta
- ¾ teaspoon kosher salt
Directions:
- Melt 1 tablespoon of the butter in a large skillet over medium-high until foamy. Add sausage and cook, turning occasionally, until browned, 5 to 7 minutes. Transfer to a plate, reserving drippings.
- Melt 1 tablespoon of the butter in a large skillet over medium-high until foamy. Add sausage and cook, turning occasionally, until browned, 5 to 7 minutes. Transfer to a plate, reserving drippings.
- Meanwhile, prepare polenta. Stir in salt, remaining ½ cup stock, and 2 tablespoons butter. Serve polenta topped with sausage, chard, and sauce.
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Vendors Attending Saturday Market
- Abanitu Organics
- Bill Pope Photos
- Bluebird Meadows
- Bonlee Grown Farm
- Botanist & Barrel
- Boxcarr Handmade Cheese
- Caballo Rojo
- Catbriar Farm
- Celebrity Dairy
- Chapel Hill Creamery
- Chocolatay Confections
- Cilantro Artisan Foods
- Ever Laughter Farm
- Fickle Creek Farm
- Fruchtenicht Honey
- Harland's Creek
- Haw River Mushrooms
- Homebucha
- Honeygirl Meadery
- Hurtgen Meadows
- Lil' Farm
- Loaf
- Lyon Farms
- Maple Spring Gardens
- Meadow Lane Farm
- Melina's Fresh Pasta
- MoonDance Soaps
- Rabbit Patch Baskets
- Red Hawk Farm
- Red Tail Grains
- Roberson Creek Farm
- Sarah's House of Clay
- Soul Cocina
- South Wind Produce
- Stoney Mountain Farm
- Sunset Ridge Buffalo Farm
- Terra Clotha
- The Spicy Hermit (for pick-up only at Lil' Farm)
- WeatherHand Farm
- Wild Scallions
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Bluebird Meadows 
We are excited to attend market this weekend and look forward to seeing our community (through face-masks and smiley eyes). We will continue to do contactless door-to-door deliveries on Wednesdays to the downtown Durham area as we have been, please see our website and online store for details. Hours for Wednesday door-to door orders are Sunday at noon through Monday night.
For Saturday market, we strongly encourage market pre-orders, please visit our online store https://www.bluebirdmeadows.net/online-store and choose the market pick-up delivery option.There is no minimum order amount for market pre-orders.
Thank you for your continued support of our farm, farming community, and the Durham Farmers' Market.
Alice and Stuart and Bluebird Meadows Team
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Bonlee Grown Farm
Special in the kitchen this week is SAUERKRAUT!
Bonlee Grown Farm will be at market with fresh blueberry jam, apple butter, sparkling holiday jam, banana bread, pumpkin bread, local honey, pickled okra, sweet and sour pickles, hot pepper relish, chow chow, and more!
We have succulents great and small! Succulents make great Christmas gifts, host gifts, Christmas wreath decorations, and table arrangements. Preserve them this winter by bringing them inside and enjoy them year round. We'll also have shade houseplants like coleus, spider plants, aloe, peace lilies, and others.
Jessica will also have feather earrings gathered from birds on the farm...think about your Christmas list!
Pre-order by texting or calling 919-837-2937 or email
amyraysugg@embarqmail.com.
Thanks for buying local and stay safe!
Amy and Ray Sugg
and Jessica
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Catbriar Farm
We are looking forward to bringing you fresh vegetables on Saturday, December 12th. You may preorder and pre-pay to make your visit to our table quicker. You may always pick up other items if you want. Everything is first ordered, first served until supplies are depleted. Please email your order to sgbroadwell@gmail.com by 8:00pm on Thursday, December 10th. We will need your name, a phone number and a detailed list of your items to preorder. We will respond to confirm your order.
We will have:
VEGETABLES - Sweet Potatoes, Purple Top Turnips
SOUPS - Creamy Tomato, Creamy Potato & Carrot, Sweet Potato Black Bean, Silky Black Bean, Green Split Pea & Vegetables, Sweet Potato & Lentil
Thank you!
Graham & Sara Broadwell
Catbriar Farm
sgbroadwell@gmail.com
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Chapel Hill Creamery
 Our Holiday Moon is our popular Brie style cheese sold in a Camembert box with a festive label. A small card inside includes a poem about making this cheese. It's perfect for a small gift. The rich milk from our Jersey cows' milk becomes luscious with mushroomy flavors in this cheese that only needs some crackers or baguette to enjoy. Holiday Moon is also in our Gift box along with Thunder Mt. Swiss, YoYo, and Hickory Grove.
We have lots of cheeses this week including Thunder Mt. Swiss (aged 9 months), Ricotta, savory Hickory Grove, pungent Danziger, Carolina Moon, Calvander (our 7 month old Asiago style), Pheta, Home cheese, Dairyland Farmers, Dill Farmers, and Hot Farmers.
We are milking 31 cows and will stop milking a few that will have their babies this coming spring; they will have this rest period to make sure they are in the best health to deliver a calf. Allison tracks all the cows and will put these "dry" cows into a separate group. We have some of last spring's calves at two pieces of leased land and you can see some of them on old 86 near Calvander.
Our whey fed pork includes mild and spicy sausages, ground pork, delicious pork chops, and roasts. Check the board to see what other cuts we have for each market. We have a small amount of ground beef as well. Sausage, ground pork, cheese, and ground beef can be pre ordered through our website.
See you Saturday!
Portia McKnight & Flo Hawley
Twitter: CHCreameryNC
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Chocolatay
This week we will be offering some of our giftable classic confections as well as some new tasty chocolates! Our online store will be updated throughout the week as we make more items. We strongly encourage pre-orders through our online store for pick up at market. Not all items will be available at the market so make sure you get what you crave.
We also ship! Send delicious chocolates to your loved ones doorstep.
If you prefer to pay with cash or EBT at market please email us your order request at info@chocolatayconfections.com and we will have it ready for pick up. All orders must be submitted by 4pm on Friday.
Thank you for supporting your local Chocolatiers!
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Ever Laughter
Escarole, frisée, spinach, curly kale, collards, carrots, orange and purple sweet potatoes, and popcorn are the products I'll have this week. Please send me an email by noon on Friday if you want something held aside for you.
Will Cramer
everlaughterfarm@gmail.com
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Fickle Creek Farm
We hope to have Fresh CHICKEN & Fresh PORK this week!
You can still join the Monthly Cool Season Meat CSA! Wednesday delivery is available. All MEAT CSA shareholders get an additional 10% off all farm products during the Cool CSA season!
Veggies available this week include...
- CARROTS
- CILANTRO
- GREEN PEPPERS 'Olympus'
- KALE 'Red Russian'
- SALAD MIX
- SPINACH
- SUNCHOKES
BULK BEEF BOXES as well as 1/8, 1/4, and 1/2 cow orders, available for on farm pickup or delivery only! Quick links below.
Order by NOON at bit.ly/shopfcfnow on Friday for Saturday pickup at Markets or on the farm!
Inventory is updated Thursday by 8 AM!
Pickup also available on the farm in Efland on Friday from Noon to 4 pm and Saturday 1.30 to 3 pm
**Pasture Raised Beef**
**Pasture & Woodland Raised Free Range Pork**
**Pasture & Woodland Raised, NON GMO Fed, Free Range Chicken**
**Pasture Raised, Hen Eggs**
**Never Sprayed Veggies**
Farm Store Hours
Fridays 12 Noon to 4 p
Saturdays 1:30 to 3 p
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Fruchtenicht Honey
Fruchtenicht Honey will be at the Market this coming Saturday, but unfortunately, not with honey. The crop this year was very poor and all I have has been sold.
However, I will bring a large selection of pure beeswax candles which make wonderful gifts and I encourage one and all to come out and have a look.
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Harland's Creek
Harland's Creek Farm will be at market on Saturday with a variety of organic products and flowers.
Erasmo and Yoli look forward to seeing you there.
Best regards,
Judy Lessler
Harland's Creek Farm, LLC, Certified Organic
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Haw River Mushrooms
Haw River Mushrooms will be at market this Saturday with multiple varieties of fresh mushrooms. We will have oysters, lions mane, shiitake (pictured) and more! We will have our gourmet mixes for those looking for a taste of everything.
We highly encourage preordering to secure favorites. Our preorders are open until 4:00 PM on Friday.
If you are looking to add a new gardening experience or a great gift, order one of our indoor oyster mushroom grow kits and have fresh mushrooms growing in your kitchen. You can reserve these online at our store.
See you at the market!
The Haw River Mushrooms Family
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Homebucha
Homebucha will be at market this weekend.
Please see their pre-order website link below:
Pick-up is also available for Homebucha Lounge,
Wednesdays 4-6PM 410 W Geer St.
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Honeygirl Meadery
 Honeygirl Meadery will be at the market this week!
Only two more markets to stock up on local gifts for the holidays! Our Barrel Aged Apple Cyser and our Barrel Aged Fig & Oak Mead make the perfect unique gift! And mull some Spiced Apple Cyser or Honey Chai Mead at your socially distanced holiday party to keep you nice and warm outside!
We are always happy to make recommendations for you in person at the market, or you can pre-order online for easy pickup. from our entire line-up, and pickup at the Market. PLEASE NOTE: Pre-orders for DFM pickup must be placed by 5:00pm on the Friday before the Market. Simply select Durham Farmers' Market as your pickup location when you place your order.
Have your face covered and ID ready when at the market. Please note that sampling is prohibited at the market. Email us with any questions you have about placing an order.
Our Tasting Room is about a mile away from the Market & is open every weekend with outdoor seating at our picnic tables. Enjoy a mead flight to explore our extensive mead selection.
Honeygirl Meadery 105 Hood Street, Suite #6 Durham, NC 27701
Curbside Pick Up Hours: Wednesday & Thursday 3:00 - 6:00 PM
Friday & Saturday 12:00-6:00 PM Sunday 12:00 - 5:00PM
Tasting Room Hours: Open for outside seating only, on: Fridays & Saturdays, 12:00-6:00 PM Sundays, 12:00-5:00 PM
Visit our online shop to order mead for pickup, for shipping, or to purchase gift cards for friends.
Thank you for your continued support! Bee Well! Diane, Nicole, & Dakota Facebook | WebsiteEmail: honeygirlmeadery.com Phone: (919) 399-3056
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Hurtgen Meadows
Hurtgen Meadows will be at the Saturday winter market on December 12. We'll have a full selection of jams and some cutting boards ready for your holiday gifts. Check our online store and preorder your favorites.
On our table:
- Sweet potatoes
- Fresh sage
- Brussels sprouts greens
- Kalette greens
- Napa cabbage
- Collards
- Chard
- Kale
- Arugula
- Irish potatoes (limited)
- Garlic
- Fall squash
- Red onions (limited)
- Watermelon radishes
- Jams
- Eggs
Hurtgen Meadows will offer our produce and products for pre-order pickup on Saturday in Durham or Hillsborough from 10 am until noon. Our online ordering period will open Tuesday night at 8 pm and close Thursday night at 8 pm.
If you have any questions, please email us at hurtgenmeadows@gmail.com. As always, our practices reflect sustainability without the use of synthetic pesticides, herbicides, and fertilizers. We work hard to bring you produce grown in this wholesome, natural, safe way and appreciate your continued fantastic support!
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Lil' Farm
Greetings Earthlings! We are harvesting a bounty of greens - escarole, dandelion, collards, kale, mustard mix, lettuce, turnips, diakon, radishes and so much more. Coming soon we will have beautiful heirloom sweet potatoes, napa cabbage and other fall brassicas. Thanks for coming to market and trying new vegetables.
Lil' Farm is continuing to offer weekly CSA's with home delivery or pick up at Monuts in Durham. Our CSA includes $25 of mixed top notch fresh veggies, a rotating cast of seasonal beauties. Check it out at www.lilfarm.com
We are also accepting donations to send CSA's to people in our community who need them most. Thank you!
Lily and George
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Maple Spring Gardens
Looking forward to seeing all your smiling eyes for our last market til Spring!
We will have our Herbal Teas, Fire Cider, Elderberry Sweetum, Hydrosols, and Garden Faery Salve for you to stock up on or buy for gifts.
Plus NC State sweet potatoes, Lettuce, Arugula, Spinach, Salad Mix, Baby Kale, Carrots, and Popcorn for all those at home movie nights!
See you Saturday!
Sunshine Dawson
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Meadow Lane Farm
Hello, our valued Friends and Customers!
Sure hope you and your family are well. Farm fresh HOLIDAY WREATHS, popcorn, natural meats and organic vegetables... so much to choose from this week! This is Saturday's link for placing orders, December 12th.
Cutoff time to place an order using this link is Thursday afternoon at 5:00 p.m.
Offerings this week:
Natural pastured MEATS:
** 30-day dry aged Angus Beef:
-Ground ($8/lb.)
-Steaks (Flat Irons)
-Roasts (Chuck)
-Meaty soup bone bags, knuckle bones (great for dogs), split marrow bones
-Calves Liver; Heart, Beef Fat, Oxtail
** Berkshire X Pork: All cuts this Saturday are available!
-Ground Pork
-Country x-sage Mild or Hot (bulk or link)
-Brats Sausage (4 links)
-Italian Mild Sausages (4 links)
-Smoked Green Pepper/Onion Sausage (4 links)
-PORK CHOPS (2 per pack)
-St. Louis Country Ribs
-ROASTS: Boston Butt and Picnic (both large or small)
-Backbone "Pork Chops": similar to chops
-Neckbones (wonderful meaty broth)
-Pork liver; pig tails; fatback; pork skins, pig feet
** Dorset X Lamb:
-LOIN chops (2 per pkt.)
-Lamb Brats Sausage (4 links)
-organ meats & Bags of meaty soup bones
** Boer Chevon (goat meat):
-Ground Goat (1 lb.)
-LOIN Chops (2 per pkt.)
-organ meats & Bags of meaty soup bones
 **USDA Certified organic vegetables: ** "SUNGOLD" cherry Tomatoes: $5.00/pt (limited) ** Bundles of Brussel sprout plant LEAVES: $5/bundle (so tender) ** Bag of Mustard, Turnip, and Kale Leaves: $5/bag ** Bundle of Collard Leaves: $5/bundle ** our new crop of organic POPCORN is ready... $5/ bag! ** Brussel sprouts, qt....$7 NEW: Tender heads of LETTUCE (pre-bundled)...$6 for 2
Mario's fresh, farm-made HOLIDAY Wreaths... We are taking orders now for the coming weeks.. Large or small wreaths ($55 vs. $45)... Pine, magnolia, berries, holly, cedar, pine cones, rosemary, boxwood, and more greenery from the farm make up the beautiful, full wreaths. Order yours today!
** FARM NEWS:
The 'Sungolds" are ripening in the greenhouse... with a delicate balance of keeping them from freezing. Organic LETTUCES are ready now.. so tender and delicious. Mario and his helper have them covered to protect from the freeze in the field. Angus steers are also at the processor being 21-day dry-aged. Lambs are at our coastal processor now. just in time for another upcoming holiday feast. Order or reserve your LEG of LAMB for your special meal.
Thank you for your continued support of our Century Family Farm!
Martha L. Mobley
919-496-1305 (text or call if questions)
571 Leonard Farm Road
Louisburg, NC 27549
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Melina's Fresh Pasta
 We will be at market this Saturday with a variety of fresh pasta and sauces! We will be bringing many flavors of ravioli, including 3 Cheese & Garlic, Pumpkin, and Fig & Gorgonzola!
Or pick up one of our take-and-bake lasagnas for an easy and delicious meal! We are accepting preorders by phone for the market - please call us at 919-403-3663.
Melina's Fresh Pasta (919) 403-3663
info@melinaspasta.com
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MoonDance Soaps
 Looking for a local, handmade holiday prezzie to send to friends or family? I love lavender gift basket $50, I love citrus gift basket $50, 12-bar box of soap $65. Select one of these gifts at MoonDance this week and we will ship it for FREE!! Stop by and fill out a personalized holiday note and let us take care of the shipping! Local, handmade soaps, moisturizers and sachets make lovely gifts that everyone can use. Order online and use the notes section to tell us DFM pickup for all your everyday soap needs!
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Roberson Creek
We are happy to bring Greenhouse Vine Ripened Tomatoes to market this week. We have limited amount of these wonderful Tomatoes.
Also lots of brown & green eggs from our happy chickens. Heirloom Pie Pumpkins, for all your baking.
Thanks for supporting our family farm. Have a great week.
Thanks,
Bobby & Vicki Roberson
Roberson Creek Farm
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Sarah's House of Clay- and MASKS!
 I whipped up new masks from all my original fabric designs that fall in the reds and greens in honor of the holiday season. My favorite pretty well describes about how we all feel now - Sweet and Crabby.
Locally crafted mugs, tumblers, and bowls of all sizes make wonderful gifts. I bring a small selection to mkt every week and have much more at the studio.
I invite you to my studio to enjoy a Covid-safe, in-person shopping visit now through December. My space is outdoors and in an open shed. Make your appointment for a personal shopping visit. Email your preferred time. I'm likely available.
I look forward to our visit.
Thanks,
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Soul Cocina
Happy December, friends! This week we've updated our menu with some cozy soups, including our new sweet potato chowder! We've also brought back some classic dishes, including our yuca pie, chile relleno, and enchiladas.
To place an order for pickup at the market on 12/12, or to sign up for our weekly menu newsletter, visit our website at https://soul-cocina.square.site/. We are accepting orders for pickup through Friday, 12/11 at 1pm.
Please send us an email at veggies@soulcocinatriangle.com if you have any questions! You can also find us on Instagram and Facebook @soulcocinatriangle.
Soul Cocina
Plant based & Latin inspired
@soulcocinatriangle
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Stoney Mountain Farm
We look forward to seeing you at the Durham Farmers Market this week-end!!!
The holidays are fast approaching!
We have all the right stuff to feed the folks joining you, decorate for the season and gifts for those that love natural, handmade kinds of things.
Two crazy farmers raising sheep on 56 acres in northern Alamance county, just 50 minutes from the market!
We specialize in all things LAMB and Sheep!
Raising an Heirloom Breed of sheep Recognized by SLOW FOOD as a "flavor worth saving!"
Eco Friendly Wool Dryer Balls: The gift that keeps on giving! Put an end to those chemical laden dryer sheets and softeners.
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Sunset Ridge Buffalo Farm
 Tired of turkey? Had it with ham? Break the boredom with BISON! Back by popular demand -- BISON Snack Stix (hot, mild, sweet) and JERKY - YAY! Great for lunch boxes, hikes, travel food, and stuffing those Christmas stockings. Then, for holiday hors d'oeuvres, try our sweet Lebanon style bologna! It's only available for a short time. Stop by and select some delicious bison meat for next week's meals. See you at the market on Saturday.
Jack & Sandy Pleasant
336-599-1297
336-583-6666 Jack's cell
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The Spicy Hermit
Consider giving the gift of kimchi! You can designate a recipient and their address in the notes, or you can get an electronic gift card. Also remember, our delivery times have changed to Saturday morning from 9 am to 11 am.
Current menu: freshly made radish, turnip, butternut squash, rutabaga, green cabbage, collard greens, mustard greens, napa cabbage
Here's how to order kimchi:
2) Indicate either delivery ($4 delivery fee) to any zip code in Durham OR pickup at Durham Farmers' Market (at Lil' Farm booth) on Saturday.
You must have a minimum order of 2 jars. Don't forget to add coupon code TWOJARS for $2 off two jars. Orders must be submitted by 12 pm Friday. Thank you for supporting a local business and your farmers!
Questions? Contact me at kimchi@spicyhermit.com
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Wild Scallions
 Wild Scallions Farm will be at market this Saturday with plenty of lettuce, scallions, baby ginger, potatoes and sweet potatoes, seminole pumpkins, dried tomatoes and more! Also look for fresh cedar holiday wreaths.
All our produce and flowers are sustainably grown for healthful foods from healthy fields.
Thanks for all your support! Matt and Renee
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Alternate Vendor Locations
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Elodie Farms
 We're still not physically attending the DFM, but we continue to serve our customers by offering curbside pick-up and delivery!
How to order: visit our online store here and order for contact-free pick-up, or we can deliver it to your home for only $5. Please order by Friday at 1P.
Where/when to pick-up: Our pick-up location is West End Wine Bar (601 W Main, St. Ste E), just half a mile away from the market! Please pick-up your orders between 10A and noon. You'll receive a text message reminding you to come grab it.
Where/when we deliver: We deliver to all Durham, Bahama, Rougemont, Hillsborough, Chapel Hill zip code 27514 and Raleigh zip code 27617. All deliveries take place between 12P and 5P on Saturdays. You'll receive a text message letting you know when we've dropped off your order.
eGift Cards: We have eGift Cards to our online store. They can be used to buy all the products in our online store (dairy products, produce, eggs, pasta, merchandise, etc), and items can be picked up or delivered. Buy your eGift Cards here.
Thank you! Sandra + Ted
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Farmer Foodshare Donation Station
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Farmer Foodshare's
Donation Station Program
is closed currently
due to COVID-19
Farmer Foodshare's mission is to connect our local farmers with those who need food!
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Parking & Street Information
The market is located at 501 Foster Street in The Pavilion at Durham Central Park. Parking can be found on the street around the market, in the Ballpark Parking Lot on Corporation Street and in the Measurement Inc. lot, 423 Morris Street (look for the Durham Farmers' Market parking sign). There is a path at the bottom of that parking lot that leads you to the market. There are also public parking lots along Foster Street and on Morgan Street near the Carolina Theatre.
Handicap parking is available on Foster Street, right next to the south entrance of the pavilion. If you need help with parking or your purchases, please let us know!
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Durham Farmers' Market Animal Policy
Please note that the Durham Farmers' Market does not allow dogs or other pets in the market area during Market hours. Service animals are exempt from this rule.
Leashed pets are welcome elsewhere throughout Durham Central Park.
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10% Campaign
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The 10% Campaign is a project of the Center For Environmental Farming Systems (CEFS).
The campaign encourages you to spend 10% of your existing food dollars to support North Carolina food producers, businesses and communities. Why 10%? In North Carolina, we spend $35 billion on food every year. If we spend 10% of our food dollars on local product, we can infuse over $3.5 billion into the local economy.
As avid supporters of the Durham Farmers' Market, you already know the many advantages to shopping locally. Joining this campaign will re-affirm your commitment to shopping locally and sends a strong message to policy makers about the importance of locally produced food!
For more information
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