Dinner Specials
Specials begin
on Thursday
February 20th 2020
John Dory Homard $30.95
Fresh John Dory fillet (Chef Rick's Favorite Fish) sauteed with a lobster sauce.
Deconstructed California Roll $28.95
Fresh Wahoo filet marinated with a citrus zest then char-grilled rare presented with cucumber, avocado, jumbo lump crab, nori chiffonade, sesame seed, scallions, and finished wtih twin sauces, Asian dipping and a wasabi cream garnished with seaweed salad and sushi rice.
Pork Osso Bucco $27.95
Pork hind shank slowly braised with red wine served on a nest of parmesan mashed potatoes.
Chicken Oscar $26.95
Boneless breast of chicken sauteed with fresh asparagus, jumbo lump crab, and sauce bearnaise.
Available only on Saturday
Smoked Chipotle Prime Rib
12 oz.-$32.95 or 16 oz.-$37.95
USDA certified Angus prime rib marinated with fresh herbs, garlic, and chipotle peppers than slow smoked over mesquite wood and served with au jus.