December 9th 2020
Stuffed Shrimp $28.95
4 Jumbo shrimp stuffed with lump crab stuffing then dusted with
panko crumbs, fried golden and crisp.
Lamb Shank $28.95
New Zealand lamb shank slowly braised with fresh herbs and red wine
then served on a bed of garlic mashed potatoes.
Sole Homard $27.95
Filet of lemon sole lightly sautéed and finished with a lobster sauce.
Chicken Marco Polo $22.95
Boneless breast of chicken sautéed with prosciutto ham, broccoli,
and a sauce mornay then drizzled with a basil oil.
Available only on Saturday
Roast Prime Rib
12 oz.-$33.95 or 16 oz.-$38.95
USDA certified Angus prime rib slow roasted and infused with
fresh herbs, garlic, and olive oil.
Served with Au Jus.
Arkansas State Law
All Patron’s must wear face coverings until you are served your first
food or beverage and when leaving or away from your table.
Masks can be purchased for $2 at the hostess desk
Because of our reduced seating for the purposes of social distancing Gaston’s Restaurant is operating on a
reservation only basis.