August 27th 2020
Kashi Pork & Shrimp Combo $28.95
Twin noisettes of pork tenderloin pan seared and served on sweet chili onion marmalade, adorned with two fried rice paper shrimp.
Grilled Halibut $31.95
Fresh Alaska Halibut filet marinated with garlic, citrus zest, and olive oil then char-grilled finished with saffron dill butter.
Chicken Florentine De Parma $21.95
Sautéed boneless breast of chicken sautéed served on a bed of creamed spinach and finished with a Julian prosciutto a sauce béchamel and a blend of Italian cheeses.
Sautéed Corvina $29.95
Fresh Pacific Corvina filet sautéed with a caper
dill beurre blanc.
Available only on Saturday
Roast Prime Rib
12 oz.-$33.95 or 16 oz.-$38.95
USDA certified Angus prime rib slow roasted and infused with fresh herbs,
garlic, and olive oil. Served with Au Jus.
Arkansas State Law
All Patron’s must wear face coverings until you are served your first
food or beverage and when leaving or away from your table.
Masks can be purchased for $2 at the hostess desk
Because of our reduced seating for the purposes of social distancing Gaston’s Restaurant is operating on a
reservation only basis.