December 27th 2019
Sesame Grouper $27.95
Pacific grouper cheeks lightly dusted with fresh crumbs and sesame seeds, fried golden and crisp. Served with a remoulade sauce.
Stuffed Pork Chop Carolina Style $21.95
Boneless triple cut pork chop stuffed with a jalapeño cheddar corn bread dressing and roasted. Presented with a Madeira sauce.
Scallops Pepperada $28.95
Jumbo sea scallops pan seared, presented on a nest of rice pilaf and drizzled with a dill roasted pepper coolie.
Chicken Marsala $21.95
Boneless breast of chicken sautéed with a mushroom Marsala wine sauce.
Available only on Saturday
Roast Prime Rib
12 oz.-$31.95 or 16 oz.-$36.95
USDA certified Angus prime rib slow roasted and infused with fresh herbs, garlic, and olive oil. Served with Au Jus.