Market is Open:

Saturday May 27, 2023

8 am - 12 pm

501 Foster Street // Durham Central Park


*Masks are greatly appreciated!*

MARKET INFO

Vendors at Market


Bill Pope Photography

Bklyn Bakery

Bluebird Meadows

Bonlee Grown Farm

Botanist & Barrel

Boxcarr Handmade Cheese

By the Brook Tempeh

Capritopia

Celebrity Dairy

Chapel Hill Creamery

Chocolatay Confections

Cilantro Artisan Foods

Ever Laughter Farm

Family & Future

Fickle Creek Farm

Flat River Farm

Fricks Apiaries

Harland's Creek Farm

Haw River Mushrooms

Homebucha

Honeygirl Meadery

Huanong Eco-organic Farm

Hurtgen Meadows

Isaac's Bagels

Jewels of Health Farm

Lil' Farm

Loaf

Lyon Farms

Maple Spring Gardens

Meadow Lane Farm

Melina's Fresh Pasta

Misty Morning Ranch

Moonbelly Meat Co.

MoonDance Soaps

NewSoil Vermiculture

Ninth Street Bakery

Pamela Strand Photography

Phoenix Farm

Piedmont Microgreens

Rabbit Patch Baskets

Red Drum Roasters

Red Hawk Farm

Red Tail Grains

Roberson Creek Farm

Sarah's House of Clay

Short Winter Soups

Soul Cocina

South Wind Produce

Speckled Bird

Spicy Hermit

Stoney Mountain Farm

Strong Arm Bakery

Terra Clotha

Washington Crab

Wild Scallions Farm

ANIMAL POLICY

Please note that the Durham Farmers' Market does not allow dogs or other pets in the market area during market hours. Service animals are exempt from this rule.


Leashed pets are welcome elsewhere throughout Durham Central Park.

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Click here for a high quality PDF of the market map!
PARKING AND STREET INFORMATION
 The market is located at 501 Foster Street in The Pavilion at Durham Central Park. 

Parking can be found on the street around the market, in the parking lot on the corner of Hunt and Foster Street (across from Rise Durham and Urban Durham Realty), in the Ballpark Parking Lot on Corporation Street, and in the Measurement Inc. lot, 423 Morris Street (look for the Durham Farmers' Market parking sign). Handicapped parking is available near the corner of Hunt and Foster as detailed in the map above.

There are also public parking lots along Foster Street and on Morgan Street near the Carolina Theatre. 
Learn More about SNAP!
Donate to the DFM!
Sign Up to Volunteer at the DFM!

NEWS & EVENTS

Wednesday Afternoon Market




Wednesday afternoon markets are back! Catch us every Wednesday from 3:00-6:00pm at Durham Central Park from April-October. Make it a part of your regular weekly shopping list and stop by for local produce, meat, honey, eggs, cider, backed goods, flowers, kids programming, and more.



If you like to shop local at the market, but without quite so many crowds, the afternoon market is for you! Take your time chatting with vendors, picking out the very best fruits and veggies, and enjoy the sun, social district brews, and free lawn games in the park while you're here


Wednesday Hours: 3:00-6:00pm

Sprouts Club



How to become a Sprouts Club member at the Durham Farmers Market:



Step 1: Come to Market on Wednesdays!


Step 2: Participate in the Daily Activity! We'll have a new educational activity every week. We'll do things like seed planting, compost demos, smoothie making, and more!


Step 3: Get your Market Bucks! After completing the activity you'll receive $5 in Market Bucks to spend at market.


Step 4: Bring your Friends! Bring a friend and receive an additional $5 in Market Bucks that day


 


Every Wednesday 3:00-6:00pm

at the Durham Farmers' Market


What's in Season - May



We're excited for the last full month of spring, and all the colorful varieties of fruits, veggies, and flowers that come along with it.



Check out what's in season this month in our growing region!


arugula, asparagus, basil, beets, blueberries (late), blue oyster mushroom,s bok choy, broccoli, buttercrunch lettuce, butterfly weed, cabbage, carrots, cauliflower, celery, chard, chinese zucchini, collards, cucumbers, fennel, garlic, geraniums, green onions, herbs, jams, kale, lions mane mushrooms, mustard greens, new england aster, peonies, pickles, poppies, radishes, rhubarb, romaine lettuce, scallions, snapdragons, snow peas, spinach, strawberries, sugar snap peas, sweet potatoes, tomatoes, turmeric, turnips, yellow squash

VENDORS AT MARKET

NewSoil Vermiculture

Stop by our booth this week to save on organic compost and worm castings for your garden and house plants. Also, if you are interested in ordering worms, you can arrange to pickup them up at the Durham Farmers Market.


Lil' Farm

Hello from Lil' Farm. At market this week we will have kale, collards, chard, scallions, napa cabbage, salanova lettuce, red mustard and more.

And...


It’s time to sign up for our 2023 CSA! Join us for a fresh, colorful, nutritious future bounty.

What is a CSA? CSA stands for Community Supported Agriculture. It is a farming model based on developing a direct relationship between farmers and their community. A weekly box of lovely seasonal veggies ( and strawberries!) is the glorious result. This is an opportunity to support a farmer by purchasing in advance the most seasonal and successful crops available while acknowledging that some crops will not always work out with the endless variables at play. The good news is, we grow so many different things you may never notice our secret failings.

The CSA will run April 12th through July 26th (16 weeks). Like last year, we are offering a Home Delivery option and 2 pick up sites in Durham (West Durham and South Durham). Go to our website to see pricing and learn more- www.lilfarm.com. We would love to have you! Please share the info with anyone who would be interested.


Thank you and take care,

Lily and George

Red Hawk Farm

See you on Saturday, folks! We're glad to be back at market. 


Produce this week: Basil, mini cucumbers, European cucumbers, beefsteak tomatoes, red radishes, and assorted salad greens and microgreens


redhawkfarmnc.com


Soul Cocina

Hi all! We will be at the Saturday market with tamales, pasteles de yuca, enchiladas, pupusas, and delicious seasonal creations. All our food is plant based and free of gluten ingredients.

To browse our weekly menu and to pre order, visit our website at https://soul-cocina.square.site/. Each Sunday we update our menu for the week, with the option to pick up at the Saturday market.

See you Saturday!

Soul Cocina
Plant based & Latin inspired

@soulcocinatriangle

South Wind Produce

South Wind Produce will be back at market this week with lots of great fresh-picked produce. Come say hi!


We are also still enrolling members in our 2023 CSA - it begins in April! More info here: 

https://southwindproduce.com/csa-details


See you Saturday,

The South Wind Team

Terra Clotha

As you may know, we have Durham shirts for adults in a variety of styles and colors. But we have Durham-themed clothing for babies, toddlers, and youth. Because you’re never too young to be represent your town.

 

mkonvicka@aol.com

 

www.terraclotha.etsy.com


Moonbelly Meat Co.

Moonbelly Meat Company is a woman-owned sausage and charcuterie business serving locally sourced, humanely raised pork products in Durham, North Carolina.


 Moonbelly will be at market this Saturday with bacon, pulled pork, pork rinds, and ramen broth, as well as a full line up of sausages: Korean BBQ, Pho soup sausage, currywurst, chorizo verde, cheesy pizza sausage, Calabrian chili and parmesan, beer brats, and Italian sausage.

Chapel Hill Creamery

FARMHOUSE CHEESE: We will have our Fresh Mozzarella on Saturday. It's delicious, with a smooth texture and the rich flavor of our Jersey cows' milk. Savory Hickory Grove, ripe Carolina Moon, tangy Dairyland Farmers’ Cheese, Hot Farmers, pungent Danziger, and well aged Calvander are available. Each cheese is distinctive for a cheese board or for cooking; we're happy to give suggestions.


  PASTURED BEEF: Ground Beef and Beef Kielbasa are available. Our kielbasa has little pork added for extra flavor. Simmer the kielbasa gently to cook and serve on a bun or add to greens on polenta. Make a cheeseburger with our Hickory Grove cheese.



  WHEY FED PORK: Pick up sausages for the weekend. We'll also have Bacon, ground pork, and Smoked Ham hocks for BBQ beans. Grill some Bratwurst or add Hot Italian to a pizza with our Fresh Mozzarella.

      

Flo Hawley & Portia McKnight

Facebook, Instagram, www.chapelhillcreamery.com


Red Drum Roasters

Based in Durham, Red Drum Roasters focuses on small-batch, single-origin coffees that are distinctive yet approachable. We source our beans from a handful of importers who cultivate direct and beneficial relationships with farmers and co-ops. 


This week, we’re excited to offer hot coffee (including decaf), café au lait, cold brew, and an assortment of bagged beans.


Ask us about our reusable container subscription program!



Website: https://www.reddrumroasters.com

Instagram: @reddrumroasters

Email: info@reddrumroasters.com

Lyon Farm

We are a family owned and operated fruit and vegetable farm. Whether it is pre-picked items to shop for or pick your own berries, we offer a variety of produce for everyone's needs. Open seasonally during the summer months.

Fricks Apiaries

Fricks Apiaries is a family farm based in Chapel Hill. We sell locally-produced raw honey and other beehive-sourced products. Our handmade beeswax candles are 100% beeswax with cotton wicks. We also supply queens and nucs to local beekeepers. Visit our website to learn more about us or to preorder for pickup at the market; choose "Delivery to Durham Farmers' Market" at checkout.


Preorder at our website. Please choose the shipping option that says "Delivery to Durham Farmers' 

Market": www.fricksapiaries.com


Ninth Street Bakery

This Week: Whole Wheat Levain; Country Loaves; Hot Cross Buns

About Ninth Street Bakery: Determined to change the bread landscape, Ninth Street Bakery was founded by two brothers in 1981 fresh from a stint baking at the Tassajara Zen Center with monk Ed Espe Brown. They brought with them recipes for wholegrain goodness and a mind for doing good works in Durham. Known by many for its seeded sliced pan loaves, NSB now has crusty artisan bread products that burst with the flavors of natural levain, and flaky pastries that slow rise to perfection. Helmed by baker Ari Berenbaum 
since 2013, NSB sits at Five Points in Durham, an anchor business in an ever-changing city. We have a full service café, as well as a robust wholesale program that covers the Triad from Greensboro to Raleigh, Durham to Chapel Hill and Carrboro. We give back to the community via our Bakery- and donor-supported Durham Neighbors program, an in-house experiment in Universal Basic Income whereby we Cashapp 100+ low-income local families every month $50 which goes to much-needed groceries, utility bills, or diapers. We are psyched to be now an official member of the Durham Farmer’s Market, joining an illustrious crew of artisans and purveyors who are dedicated to local, independent, small business, and Southern gastronomical culture. You can follow us at Instagram.com/ninthstreetbakery or read Ari’s musings on bread and Durham at blog.ninthstbakery.com.

Meadow Lane Farm

Good day, our wonderful Customers and Friends!


I am sorry to report that the asparagus crop is ending this week.. Mario and his helper are closing down the field so the crowns can rest until next spring. Both the harvester man and crop need a break!   Come early to get the last of it.  The organic sugar snaps and snow peas are also coming to a close to make room for the summer type vegetables you have been asking for.  Only about another week of organic strawberries also... get them while you can ... and make your homemade jams and jellies. 


On the farm this week, we continue to have the 5 best vegetables & fruit being harvested for you... asparagus (both purple and green), organic sugar snap peas/snow peas, strawberries, broccoli, cauliflower and new this week, Texas sweet onions w/ green tops. Organic FAVA beans anyone? We will have them on Saturday. Pre-order today for the best selection of our meats (Angus Beef, Berkshire x PorK, Lamb, and Chevon (goat meat). Our Black Angus 30-day dry-aged BEEF this Saturday at the DFM is back! The aging process intensifies the meaty flavor and increases tenderness. Enjoy a quick and easy meal with one of our farm's special blends of sausages (lamb, beef and pork) ... made all from our farm's meats.. or our "Heat & Serve" eastern style pork barbeque.  Try our Loin Chops, Steaks, Roasts, Shanks (delicious broth) and much more and all will be available for pickup this Saturday.  


This is Saturday's link for placing orders.  Please send us your order by Friday morning at 11 a.m. https://forms.gle/UBBMoFArLcNva83v5


Our market "wonder Italian friend", Sofia, will be taking and pulling pre-orders again for both vegetables and/ OR meats.. So pre-order only your veggies/fruit if you like! 


OFFERINGS this week:


Natural pastured MEATS:

         ** 30-day dry aged Angus Beef:

               -- Ground ($9/lb.) & Ground Chuck ($10/lb.)

               -- STEAKS:  Flat Iron, Flank

               -- Beef stew meat (boneless).. (from Rump Roast)

               -- Short Ribs

               -- Roasts (Chuck, Eye of Round, Top Round/London Broil, Rump Roast)

               -- meaty Soup bones (makes wonderful broth)

               -- beef fat (you render into tallow)

               -- Knuckle Dog Bones

         -- Beef Sausages:  Bratwurst; Jalapeno/Cheese Blend

     

          ** Berkshire X Pork

                -- Ground Pork

                -- Pork Chops (2 per pack... 1")

                -- Ribs (St. Louis style)... slab of ribs

                -- ROASTS: Picnic and Boston Butt 

                -- Side BACON ... sliced and cured... IT is BACK!

                -- Smoked sliced JOWL BACON (1 lb./package): Black pepper (limited)

                -- Backbone "Pork Chops": similar to chops (more economical)

                -- Neckbones (wonderful meaty broth)

                -- pig tails/ears; fatback; pork skins, pig feet

                -- smoked hocks (great for seasoning greens)

                -- farm fresh PORK LARD buckets.. $8 per bucket

                

               Fresh PORK SAUSAGES

               

               -- MILD and HOT Country spiral X-sage Sausages (and in BULK)

                -- Bratwurst

        

             ** Dorset X Lamb:

                -- Ground Lamb (in 1 lb.)

                 -- Loin Chops (2 per pkt.).. THICK

                 -- LAMB STEW MEAT (bi)... It is BACK!

                 -- Leg of Lamb (1/2 or whole)

                 -- Lamb Shanks (whole)

                 -- Denver-style slabs of Lamb ribs

                 -- organ meats & Bags of meaty soup bones

                 -- LAMB Bratwurst Sausage (4-link)

 

            ** Boer Chevon (goat meat):

                 -- Ground goat (in 1 lb.)

                 -- GOAT STEW MEAT (bi)... it is BACK!

                 -- Goat Shanks (whole)

                  -- LEG of CHEVON (half and whole)

                  -- LOIN CHOPS (2 per pack)

                  -- organ meats & Bags of meaty soup bones.


** USDA Certified organic vegetables

New: ** Baby arugula and baby lettuce mix... first harvest on both

        ** Bundles of sweet Texas onions.. w/ green tops

        ** FAVA beans.. new crop

         ** Sweet and tender 'Sugar Snap Peas'

         ** 'SNOW PEAS'

        ** Broccoli & Cauliflower

        ** Swiss Chard bundles -- solar greenhouse grown

        ** 'Dino' Kale... almost black flat leaves.. or called "Tuscan" Kale- nice

        ** fresh organic POPCORN... $5 per bag.. perfect gift

    ** Spring flower bouquets.. iris, bachelor button, peonies, etc. .: $20 each

** STRAWBERRIES.. by the quart ($7) or basket ($20)

** Asparagus.. by the 1/2 lb. bundle: $5 per bundle; 2 bundles for $9 (not organic)

                 

         ** FARM NEWS: 

The strawberries, asparagus, and peas are slowing down in yield. However, the late May crops are being harvested, such as the new crop of Texas sweet onions and new baby arugula and lettuce mixes. A new planting of Swiss Chard will be harvested for the first time this week. The "summer" head lettuce, tomatoes, squash, cucumbers, okra, etc. have been planted along with many cut flower plants.


We look forward to seeing you on Saturday. THANK YOU for your continued support of our Century-old, woman owned and operated Family Farm! 

  

Martha L. Mobley

919-495-1305 (text or call if questions)

571 Leonard Farm Road

Louisburg, NC 27549

meadowlanefarm1@netzero.net -- farm's email


Maple Spring Gardens

Happy Spring everyone!

We will be bringing you Sweet Potatoes, yummy Baby Greens, Big and beautiful Head Lettuce, Carrots, Radishes, and Fresh Herbs tomorrow!


Time to get those home gardens goin'! We will have lots of Summer Veggie and Herb plants for you until mid May.


Stop by and pick up your favorite of our farm-grown Herbal Teas, Herb Shake seasoning salt blends, and Fire Cider. Check out and try our Botanical Skin and Body Care products as well.


See you Saturday!

Sunshine & Team


Hombucha Kombucha

Are you practicing Dry January, or generally looking to integrate more healthy choices into your 2023? 


Homebucha Kombucha has you covered! The complex flavor of our locally crafted kombucha makes for a great cocktail replacement. Low in sugar and packed with probiotics, kombucha has been shown to improve digestion and decrease inflammation. 


You can find us at the Market every Saturday, offering multiple flavors on tap and in 12 oz cans. We even have a zero waste, glass bottle return + refill system. 

Stop by for a sample!


Cheers,

Homebucha Kombucha


homebucha.net

instagram.com/home.bucha


Huanong Eco-organic Farm

Huanong Ecorganic Farm grows and sells high quality asian vegetables.

If you have any questions please feel free to contact us on Facebook, phone (540) 553-6188, or ask in person at the market!

Phoenix Farm

 We will be at market Saturday with lots of veggie and herb plant starts for your garden including some unique ones like ginger and a dozen different varieties of tomatoes. Looking forward to seeing you there!



-Jackson 



Jacksonholt@gmail.com

Facebook: https://www.facebook.com/phoenixfarmonline/

Instagram: phoenixfarmonline

Chocolatay Confections

At Chocolatay Confections we make award winning handcrafted chocolates and confections using traditional candy making techniques and mindfully sourced ingredients.


Visit our online store and pre-order for pick up at the market. We also ship nationwide.  Our online store is updated every week (sign up for our newsletter to be the first to know). This Saturday we will be offering a curated assortment of market favorites. If you are craving a specific Chocolatay treat pre-order online before Thursday at 5pm. 


www.chocolatayconfections.con

Follow us! @chocolatayconfections 


Thank you for supporting your local Chocolatiers!


Matthew & Danielle

www.chocolatayconfections.com

Chocolate makes people happy.

Bonlee Grown Farm

Bonlee Grown Farm returns this weekend to observe Memorial Day. We will bring many Patriot Red geraniums in both pots and hanging baskets. We will also have small American flags available to go in the pots for those who plan to decorate tables or graves in honor of their fallen family. 


Pickle special: this week, we are highlighting both our Sweet Crunchy Pickles and our Bread and Butter Pickles. For those who plan to observe the holiday with a gathering of family, friends, and neighbors—these pickles pair perfectly with burgers at the cookout.


As always, you can expect to find the rest of our classic offerings of pickled produce and fruit jams and jellies. Our small jars make great gifts for those who are traveling this summer!


Feel free to pre-order/pre-pay by calling or texting Amy at 919-548-0977. 


Thank you, thank you, thank you for supporting all the local farms and vendors here. 


Warmly,

Amy, Ray, and Ramy Sug

Honeygirl Meadery

Honeygirl Meadery is an award-winning urban meadery in the heart of downtown Durham NC specializing in small batch seasonal meads. We ferment honey and local fruits, flowers and herbs to create delicious, nuanced, food-friendly mead. Every week we bring out a mix of our hand-crafted mead styles, so there is something for everyone!

 

This week we’re highlighting our Blueberry Mead! It’s crafted with NC Blueberries, Wildflower Honey, and fermented together for a beautiful flavor of slightly sweet and tart all wrapped up in a wonderful package! We’re also continuing our trio of strawberry meads! Strawberry Elderflower Sparkling Mead, Strawberry Mead, and Strawbanero! This sampler is available at a discount for $48 with tax included! 


We’re bringing some juicy meads this week. Blackberry Crumble Sparkling Mead, and Ginger Peach Sparkling and are perennial favorites that go with everything. It’s your last chance for Blackberry Crumble!


We are happy to make recommendations for you in person at the market. You can also pre-order online from our entire line-up, and we will bring your pre-order to the Market for you. PLEASE NOTE: Pre-orders for DFM pickup must be placed by 6:00pm on the Friday before the Market. Simply select Durham Farmers Market as your pickup location when you place your order.


Honeygirl Meadery

105 Hood Street, Suite #6

Durham, NC 27701

 

Tasting Room Hours:

Friday & Saturday 12:00 - 7:00 PM

Sunday 12:00 – 6:00 PM

 

Visit our online shop for all your mead needs.

  

Thank you for your continued support! Bee Well!

Diane, Robby, & Saffron

 

Facebook | Website

Email: honeygirlmeadery@gmail.com

Phone: (919) 399-3056

Sarah's House of Clay

I’m happy to be home again and returning to market with my pottery. 


Sarah Howe 

Sarah@houseofclay.net

Family & Future

Family and Future makes wholesome treats you can feel good about bringing home to your loved ones. All of our chocolate bars, nut butters and fudges are organic, dairy free, sweetened without cane sugar, and made completely from scratch. Steven Lambeth started this business so he could still eat sweets while on a restricted diet and has since grown with a vision of both supporting starting a family with his wife and wanting to align with a more sustainable future. We only use fair-trade cacao to support more ethical food systems and, when possible, use compostable or reusable packaging to help minimize waste.

Loaf

Located in the heart of downtown Durham, NC, Loaf focuses on hearth baked sourdough breads and pastries. What started out of a backyard brick oven, as a hobby to share with friends and neighbors, very quickly grew to a stall at the Downtown Durham Farmers Market, and settled as a brick and mortar shop in 2011. Throughout the years Loaf has expanded it's offerings, and partnered with local growers, and makers to provide you with as many seasonal treats from right here in the NC Triangle.

Hurtgen Meadows

This week we'll bring new potatoes, carrots, pesticide-free strawberries, chard, kale, green garlic, parsley, flowers, jam, and our remaining plant starts for your home gardens. 


Our online store is open for pre-orders Tuesday at 8:00 p.m. through Thursday at 8:00 p.m. (hurtgenmeadows.com/order). 


As always, you can recycle your 8 ounce glass jam jars and metal rings with us. Thank you!


Fickle Creek Farm

Weekend Grillables!

Smoked Boneless Pork Chops

Smoked & Unsmoked Sausages

--

Memorial Day BOGO Pre Order Specials - Order 1, We Pack 2!

Bone in Pork Chops, Chicken Backs, & Mild Italian Links

--

Place your pre order now and save time at the market!

https://app.barn2door.com/361E9

--

Easy Nutrient Dense Beef Snack Sticks

Grass Fed & Finished Beef

Mild, Hot, Sweet, & Sweet Heat 

--

Chicken!

Boneless Skinless Breast, Leg Quarters, Wings, Whole Bird

Feet, Backs, Necks

Chicken Skin - only $4 a bag; Great for crisping up and eating with flavorful dips.

--

Save 20% on Hot or Mild Salami and Dry Cured Chorizo

--

Plenty of PORK:

Smoked Sausage Links: Jalapeno, Green Pepper and Onion, Andouille, & Kielbasa

Loin Chops, Shoulder Coppa Steaks, Boneless Loin Chops / Cutlet, Smoked Boneless Chops

Boston Butts, Picnics, Boneless Loins, St Louis Ribs, Baby Back Ribs, Belly

Smoked Petite Hams, Smoked Ham Steaks, Smoked Boneless Chops, Smoked Hocks, Smoked Shanks, Smoked Neck Bones

Jowl Bacon, Belly Bacon, Bacon Ends

--

Beef 

Filet, Ribeye, Skirt, NY Strip

Eyes of Round, London Broils, Chuck, Rump

Ground, Patties, Ribs, Shanks

Soup Bones, Kidney 

--

Lamb! 

Merguez Sausage, Livers

--

Get a Taste of the Farm ... Every Month

Rolling CSA Monthly Meat and Egg Enrollment Continues!

Enroll now for CSA Monthly Meat Box, and Monthly or Bimonthly Egg Box.

Active Meat CSA members get a 7% discount on ALL products !

--

OUR PRACTICES are Regenerative and Sustainable

Rotational Grazing Management & Annual Cover Crops

Pasture & Woodland Based Livestock; Organic Practices for all Vegetables

Perpetual Farmland Conservation Easements & Certified Living Wages

--

**Beef & Lamb: Pasture Raised; 100% Grass Fed & Finished **

**Pork: Pasture & Woodland Raised Free Range **

**Chicken: Pasture & Woodland Raised, NON GMO Fed, Free Range **

**Hen Eggs: Pasture Raised, Non GMO Fed, Free Range**

**Veggies: Never Sprayed **

Ever Laughter Farm

I am back on Foster Street this Saturday with my premium produce, fresh flowers, and pleasant plants! Lots of herb starts and native perennials to start the spring off, with much more on the way.

I also have open hours at the nursery if you want easier access to more plants. Visit my website for more information!


Will Cramer 

https://everlaughterfarm.square.site

Instagram: @everlaughterfarm


Jewels of Health Farm

Jewels of Health Farm, owned by Julius Griffin, is a 180 acre farm in Louisburg, N.C. His main crop is heirloom watermelons, including white, yellow, orange, red, and pink varieties, as well as heirloom tomatoes, herbs, and ginger. He uses all parts of the fruit except the outer skin to create delicious and healthy cold pressed juices.

Piedmont Microgreens

Piedmont Microgreens is an indoor farm located just four miles from the farmer's market! We specialize in microgreens, which are the youngest stage of vegetable crops. Microgreens are great because they're beautiful, tasty, and packed with nutrients. We will be bringing the following microgreens to the market: sunflower shoots, pea shoots, nutrition mix, salad mix, a farmer's choice, and a few specialty varieties, like cilantro, dill, and onion! The nutrition mix is a blend of broccoli, cabbage, and kohlrabi microgreens, while the salad mix is a blend of sunflower shoots, buckwheat, and kale microgreens. The farmer's choice will be a revolving blend of what inspires us each week.

Garrett, 

Botanist & Barrel

2023 here we come! Celebrate in style with locally produced natural cider and wine. We'll bring a selection of our favorites from 2022, including our DeFi Traminette Pet Nat Wine with notes of Stone fruit, white flower, apricot, honeysuckle. Fermented with native yeast. Disgorged by hand. An absolutely perfect bubbly bottle for any celebration! Cheers



Botanist & Barrel crafts real southern ciders, sours, and dry fruit wines. We are the South's only natural cidery focused on spontaneous and wild cultures. We craft healthy adult lifestyle beverages for every occasion. We support our local farmers using local sustainably and organically sourced fruits, including blueberries, apples and more from our no spray estate farm. Only tree ripened apples are used in our ciders with a focus on traditional southern heritage cider apples. All of our ciders and wines contain little to no residual sugar and are low calorie. As an experimental winery we have almost no rules with the exceptions being we never fine, filter or pasteurize any of our ciders or wines. 


 

Isaac's Bagels


Isaac's Bagels is back! After our hibernation we are returning with more hand rolled bagels and all your favorite spreads.


www.isaacsbagels.com


 

Short Winter Soups

Here's our menu for tomorrow.  


Ready-to-eat:

CUCUMBER DILL

STRAWBERRY GAZPACHO (last batch of the season!)


Frozen:

CHILLED GOLDEN BEET

COCONUT RED LENTIL

CREAMY BROCCOLI

OYSTER MUSHROOM & BARLEY


Preordering is recommended, especially for the ready-to-eat soups. We also have a few spots left in our summer subscription. Check out the details here. Thanks for your orders. It's an honor to be part of your meals each week. 

 -- Tova Boehm, chef-owner


Washington Crab

Washington Crab brings the Carolina coast to you! We are a fully licensed and inspected seafood processing house located in Little Washington on the Pamlico River. Our offerings can vary week to week depending on the catch but below are favorites we try to bring each week. Current pricing and pre-ordering is available on our website: 

https://www.washingtoncrab.com/farmers-markets


Live Blue Crab - Steamed Blue Crabs - Crab Dip - Crab Cakes - Oysters - Clams - Shrimp - Scallops - Flounder - Yellowfin Tuna - Snapper - Swordfish - Grouper - Mahi Mahi - Catfish - Fresh Yellowfin Tuna Salad - Coleslaw - Seasoning



Jason Hall

Owner - Washington Crab


Celebrity Dairy

Hello Durham Family! Help us welcome Sue to the Market! She is the lovely daughter of one of our own cheese makers. She will be able to help you find our variety flavors and products. Including this month's theme of heart shaped chevre.

 

We have a selection of goats milk items handcrafted with love in Siler City, NC! At our booth you'll find a rainbow of flavors displaying our spreadable cheeses, nestled in among our pure chevrè, aged bloomy rind cheeses, yogurts, gelato, fudge, and even soaps. As NC's pioneer farmstead goat dairy, we've been treating all our goats like celebrities since 1991, and strive to do the same for our customers! Help us limit contact and keep each other safe during market transactions by placing pre-orders through our website, https://celebritydairy.com/preorder

 

 Theme of the Month February: Fresh Heart Shaped Chevre

 

Lots of love from your cheese-makers,

 Elizabeth, Monica, Ina & the Goats

By the Brook Tempeh

By The Brook Tempeh is excited to get back to Market with a tasty menu of handcrafted ferments: soy-free tempeh, sauerkraut, and condiments like chili crisp and hot sauce.


Based in Saxapahaw, By The Brook crafts tempeh—a highly digestible plant protein—from artisan blends of legumes, peas, lentils, and seeds, like red bean + sesame seed, chickpea + red pea, and more. In addition to plain blocks of tempeh, we offer an array of marinated products like vegan chorizo, and a mix of spiced-up burgers. Whether you're a vegan, vegetarian, or a curious omnivore, come try the fantastic texture and versatile flavor of this affordable and well-balanced protein.


Our creative, handcrafted sauerkrauts made from local, organic produce will add more flavor to your table. We stock a flight of seasonal flavors each week, such as Beet + Peppercorn, Turmeric + Ginger, and Traditional.


This weekend's specials include our flavorful chili crisp, marinated burgers, and ground pinto bean chorizo.


Visit our website: bythebrooktempeh.com

Recipes and cooking inspiration: bythebrooktempeh.com/recipes

Instagram: @bythebrook_tempeh

Contact: bythebrooktempeh@gmail.com


Wild Scallions

This week more spring produce: garlic scapes, scallions, lettuce, escarole and peas.


For flowers enjoy lots of bright blue bachelor buttons, larkspur and plenty of mixed bouquets.


We will also bring spring bedding plants. Tomatoes, peppers, eggplant, and herbs. Enjoy getting your hands in the dirt!


All our produce, flowers and plants are certified naturally grown for healthful foods from healthy fields!



Looking forward to seeing everyone!

Matt and Renee

www.wildscallionsfarm.com

Matt and Renee Clayton (@wild_scallions_farm) • Instagram photos and videos

Melina's Fresh Pasta

We will be at the market this Saturday with a variety of fresh pasta and sauces. Try our new spring flavors and shapes - Asparagus Mascarpone Ravioli and Campanelle Shape pasta


Ravioli

Asparagus Mascarpone, and...Greek, Mushroom, Pimento Cheese, Lemon Ricotta, Spinach and Cheese, Fig Gorgonzola, Potato Asiago, Pea Pancetta, Burrata. 


Sauce:

Tomato Basil, Tomato Parmesan, Puttanesca, Basil Pecan Pesto


Cut Pasta & More

Fettuccine, Linguine, Spaghetti, Gnocchi, Pizza Dough and Campanelle


Baked Meals

Lasagna Margherita, Cheese & Garlic Lasagna, Manicotti


If you would like to place a preorder for the market, please call us at 919-403-3663 by Friday at 1pm.



http://www.melinaspasta.com

https://www.facebook.com/melinaspasta

https://www.instagram.com/melinaspasta


Harland's Creek Farm

Harland's Creek Farm is committed to the health of the earth and its people. Water and soil, sun and warmth, seeds, animals, and plants-the essential ingredients-combined with work and planning allow us to feed people.

Haw River Mushrooms

Haw River Mushrooms will be in Durham again this Saturday. We'll have have Lion's Mane, Blue Oyster, Golden Oyster, and hopefully some Cinnamon Caps. We'll also have Lion's Mane Tincture, Mushroom Salt, and Dried Reishi. 


Come see us and get a look at old favorites and new loves. 


Orders are open until Friday at 1PM. 


Find our products online at: Haw River Mushrooms 

Online Store 


or go to www.hawrivermushrooms.com for more information.

Misty Morning Ranch

Misty Morning Ranch raises ostriches in beautiful North Carolina. Raising only the highest quality birds by focusing on care from chick to adulthood.


Red Tail Grains

We are now located under the pavilion near the bathrooms! We will have your freshly ground, stone-milled flours, cornmeal, grits, and breakfast cereals ready for you. We grow everything in Orange County, using sustainable practices (no herbicides, pesticides, synthetic fertilizers). Come see us! Visit our online shop for pre-orders for market and shipping options. www.redtailgrains.com/shop



The RTG Team

Red Tail Grains LLC

206-669-0364

redtailgrains@gmail.com

Instagram

Facebook

www.redtailgrains.com




Have you ever tried kimchi pizza? Kimchi goes well with cheese and meat, so it's not too surprising. Here's a fun recipe: 

https://www.anourishingplate.com/kimchi-pizza/


Or you can get a jar of kimchi and just add it to your pizza. :-)


Current menu: Napa cabbage, green cabbage, green garlic, radish, mustard greens, collard greens, bok choy, turnip, broccoli rabe, sweet onion, kohlrabi carrot 

Bklyn Bakery

Bklyn Bakery is a 100% vegan bakery that uses organic, local, and seasonal ingredients. Our focus is to provide a variety of delicious vegan treats to the community; whether you're vegan, have food allergies, and/or want to indulge in treats that are more sustainable and have cleaner ingredients.

We’re excited to serve the community at Durham Farmers Market this season!"

Website: bklyn-bakery.com
Instagram: @bklynbakery
Facebook: @bklynbakery

MoonDance Soaps

Serving DFM since 1999, MoonDance Soaps makes cold processed soap, lotions and natural herbal sprays. We grow loofa and make body products using shea, jojoba, goats milk and other skin loving ingredients.


You know that summer isn't far off once those first sweet, juicy strawberries make their appearance. We've carried that delicious scent over into the shower in a beautifully swirled bar soap that is a delight to the eyes, a pleasure for the nose and a treat for your skin!

Strawberry Swirl is one of our seasonal fragrances, available in limited supply during the Spring/Summer. This really smells like strong strawberries and cream. It is a goats milk creamy soap! Kids and kids at heart love this one.


We can ship our products to your loved ones and make seasonal gifts. Kids bath bombs, shower steamers and new soap scents each week…stop by and see us! 



Visit us online for pre-orders: 

www. MoonDancesoaps.com

Flat River Farm and Nursery

We will have Greenhouse Tomatoes, Green Tomatoes, Herbs, Hanging Baskets, Cut Basil, Bedding Plants, and Sweet Pickles.



Flat River Nursery and Farm

Joan and Charles Holeman

Frnandfarm@gmail.com

Flatrivernurseryandfarm.com

Roberson Creek Farm

Roberson Creek Farm brings farm fresh eggs and fresh, seasonal produce to the Durham Farmers’ Market every Saturday.


Capritopia

Capritopia Farm a family run farm with 2.5 acres in vegetable production, Alpine Dairy Goats, and chickens for fresh eggs. They also have fruit trees, grapevines, and young pecan trees on the farm. Capritopia Farm specializes in growing ginger and turmeric.

Thanks To Our Sponsors!

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