Don't Forget To Make Your Reservations for

Easter Brunch!!!

April 8th, 2012

11am ~ 2pm 


Seasonal Fruits and Berries

Assorted Fresh House Baked Pastries

Country Style Biscuits and Gravy

Made to Order Waffles and Omelets with ALL the Trimmings

Traditional Eggs Benedict with Smoked Pork Loin Topped with Hollandaise Sauce

 Ricotta Cheese Blintz Accented with Fresh Berries

Display of Marinated and Grilled Vegetables

Smoked Salmon with Mini Bagels

An Amazing Display of Chilled Seafood

Lyonnais Potatoes with Roasted Onions and Peppers

Bouqueti�re of Fresh Seasonal Vegetables

Wild and White Rice Pilaf with Vegetable Accents

Chicken Florentine with a Wilted Spinach Sauce

Honey Baked Ham Rubbed with Mustard and Brown Sugar

Charbroiled Leg of Spring Lamb with Natural au jus and Fresh Mint Sauce

 Delectable Dessert Display



Reservations are required

Call (928)445-0009

We will also have Coloring Pages and

Cookie Decorating for the Kids :)

Call (928)445-0009 to make reservations