Monday, March 9, 2026

New Tap Tuesday

Tuesday March 10

Jessiah in The Vistas

Saturday March 14

Reservation Link

Jessiah charms with live music from 5-7pm.

The featured entree is an 8oz. Maine Lobster served with a Caesar salad and baked potato for $45++.

Ask your server about the evening's wine bottle specials.

The full Vistas menu is also available.

Walkins welcome in The Agave Lounge, first come-first served.

Reservations in the Vistas are required.

St. Patrick's Day Dinner

Tuesday March 17

Wait List - Please contact the Administration Office

Drink Specials

Beef Wellington - a Centerpiece Worthy of the Table

Wednesday March 18

Reservation Link

Chef Dylan

has office hours!!

Meet Chef Dylan at the Grill every Friday from 11am-2pm for a grilled feature lunch item

Yappy Hour

Friday, March 20, 2026

3pm to 5pm

Love is just a tail wag away!

Prickly Pear Paloma

Tequila, prickly pear syrup, lime juice, grapefruit juice and club soda

Baby Back Pork Riblets

Dry rubbed riblets with house made Whiskey Del Bac BBQ sauce served with sweet potato puree

$15

The RoadRunner Grill

is open daily

Breakfast 7am to 1pm

Lunch 10am to 3pm

RRG Menu

RRG Happy Hour

Sunday-Tuesday 3pm-7pm

RRG Bar

Wednesday-Thursday 3pm-6pm

Friday 3pm-5pm

Happy Hour Menu

The full Vistas and Agave menu is available Thursday, Friday and Saturday 4pm to 8pm in addition to the nightly specials.

Happy Hour is 3pm to 6pm.

Vistas Menu

Food & Beverage needs your help!

Please physically hand your member card to the service staff when placing your dine-in or to-go orders so that we can ensure the proper member account is charged.

Please double-check the name and number on your receipt before signing your bill.

Thank you!

Nightly Specials in The Vistas & Agave Lounge

Thursday Night is Burger Night

A mouthwatering half-pound Gold Canyon beef bacon cheeseburger on a grilled brioche bun with your choice of side for just $15!

Friday Night is Fish Fryday

Our delicious beer battered wild Alaskan cod. Looking for something different? Have your fish baked instead of fried or try a Fish Po Boy ~ the same delicious beer battered cod in American cheese, lettuce, tomato and tartar sauce on a grilled hoagie. All three options served with your choice of two sides for just $17. Oh Fri-Yay!

Savory Saturdays

In addition to the full menu, the kitchen will offer a heartwarming meal sure to comfort. Good Food * Good Mood. This dining offering will alternate with Jessiah in the Vistas.