Research and Choose Wisely:
- Identify allergy-friendly restaurants at your destination before you travel.
Local Knowledge is Power:
- Familiarize yourself with local dishes and common allergens to navigate menus confidently.
Communication is Key:
- Clearly convey your food allergies to restaurant staff.
- Learn essential phrases in the local language.
Travel with Documentation:
- Carry a concise list of your food allergies or translated allergy cards.
- Keep allergy medications and an emergency action plan easily accessible.
BYOF (Bring Your Own Food):
- Pack non-perishable, safe snacks for times when suitable options are limited.
Allergy-Friendly Accommodations:
- Choose destinations and travel companies that are knowledgeable and accommodating to food allergies.
- Inquire about kitchen facilities for meal preparation.
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