What a way to kick off June...with DINE BELOW THE LINE'S first-ever virtual edition showcasing local chefs as they prepared recipes on a budget.

Host Sharon Gordon, started off the night in enthusiastic fashion by introducing the judges, Chairman of Feeding Middlesex County's board, Kevin Hoagland, New Brunswick's Keith Jones, II, and 1450 WCTC-AM's radio anchor Racquel Williams.

Then off to the races for the chefs from around the County to prepare a meal using ingredients found at your local food pantry. Here were your celebrity chefs for the evening:


After watching four amazing dishes and the comical commentary, it was down to a nail bitter on the winners of the night for two possible awards; judge's choice and people's choice.

Congratulations to Cathy Decker on winning the judge's choice award. Congratulations to Chefs Jackie and Carolina from Team New Brunswick for capturing the people’s choice vote!

This event could not have been pulled off the way it did without our sponsor, Northfield Bank. Thank you for all your support!

If you missed the event, check out the video above or this YouTube link.

And if you are in the mood to test out your cooking skills, download a copy of the RECIPE BOOK to catch all the excitement from Dine Below the Line 2021.

We hope we can join together in person for the 2022 Dine Below the Line!