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FREE WEBINAR!


"Infant Food Introduction and

Food Allergy Prevention"


Wednesday, December 4th

12 pm - 1 pm


SPEAKER: Michael Pistiner, MD, MMSc, FAAP

MCAAP Member

At the conclusion of the presentation, participants should be able to:


  • Understand and communicate the available guidance pertaining to the introduction of potential food allergens
  • Engage in shared decision making conversations with the families of your patients
  • Advise against delaying introduction of highly allergenic foods

About the Speaker:


Michael Pistiner, MD, MMSc is Director of Food Allergy Advocacy, Education and Prevention for the Mass General for Children, Food Allergy Center. He has a special interests in food allergy and anaphylaxis education and advocacy, infant food allergy management,  healthcare provider education, facilitating collaborations between the medical home and school health, and maintaining quality of life in children (and their families) with food allergies.  


Dr. Pistiner is a fellow in the American Academy of Pediatrics (AAP), where he is a member of the Section on Allergy and Immunology, Council on School Health and the Massachusetts Chapter of the AAP. He is also a member of the American Academy of Allergy Asthma & Immunology and the American College of Allergy, Asthma and Immunology.

Click here to register.


If you would like more information,

please contact Cathleen Haggerty at chaggerty@mcaap.org.

MCAAP| 781-895-9852 | 860 Winter Street, Waltham, MA 02451 | www.mcaap.org