FEBRUARY 24, 2021 @ 1:00 P.M.

Professor David Hughes

The World of Food Post-Covid: Implications for Food Industry Businesses

The world will be feeling the impact for years to come. What changes can we expect in our food system--in grocery stores, restaurants, food distribution channels? What trends should people expect to continue? Join Professor David Hughes of the United Kingdom --also known as Dr. Food--an international speaker on global food and drink industry issues, to learn more about how food professionals can prepare for a post-Covid world.