February Luncheon
Wednesday February 1, 2023
North Ridge Country Club
7600 Madison Avenue, Fair Oaks, CA
Social Time & Registration begins at 11:30 AM
Lunch & Meeting is from 12:00 - 2:00 PM
Menu
Southern Buffet: Slow Roasted Pork, Buttermilk Mashed Potatoes, Coleslaw, House Tossed Salad, Cornbread
& Chocolate Mousse Cake for dessert
$35 buffet, tea, & coffee
Vegetarian and Gluten Free options are the Chef's Choice and available upon request.
Reservation Deadline:
5:00 PM, Thursday, January 26th
In order to make a reservation, guests must:
RSVP at (916) 453-0760 or
Register for Luncheon Online
Guests may prepay by using the link above or
by paying in person the day of the luncheon
by cash, check, or credit card
Pay Online
A reservation made is a reservation paid unless canceled by 5:00 PM, Thursday, January 26th
Please call 916-453-0760 to cancel your reservation on or before 5:00 PM, Thursday January 26th
*Late Registration is available through 5:00 PM, Monday, January 30th. Meal may by the Chef's Choice depending on availability. All reservations made after 5:00 PM, Monday, January 26th are Final.
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