What's New At The Milwaukee Area's Top Caterer, Venue & Restaurant

February, 2026

Get Ready for Fat Tuesday

Order Your Paczki By This Friday, Feb. 13

Treat yourself – and your co-workers, family and friends – on Fat Tuesday with this Polish treat. Paczki orders are due this Friday, February 13, for pickup or delivery on Tuesday, February 17.

To order, email Elyse at elyse@skylinecatering.com or call 414-294-4808.

Meet The Team: Chef Connor

“They’ve allowed me a lot of freedom to be creative.”

Executive Chef Connor Murdoch loves his family – and the Brewers, golf, and beach vacations, when he can find the time. 

His true passion is great food. Connor’s Founder’s Room favorite is a French dip, and he’s a fan of the Skyline Catering made-to-order omelet station. But he is also not afraid to innovate – which comes to life in our menus, weekly and monthly specials, fish fries, themed dinners, and more.

Learn more about Connor here, and in this profile from MATC telling the story of Connor’s journey to us … and see why we are so blessed to have one of the best young chefs in the business leading our culinary team. 

Bucyrus Club & Event Center

Get your tickets now for a special night of gourmet food, great music and good times, as the NEW Dueling Pianos come to the Bucyrus Club on Thursday, March 5. Come for the music, stay for this menu from Executive Chef Connor Murdoch and his team!

It starts with our famous assortment of appetizers. Then dinner …

• Wedge salad with homemade dressing
• Duel plate of prime sirloin au poivre and bourbon-glazed, seared chicken breast
• Truffle mashed potatoes
• Vegetable medley
• Dessert: Creme Brulee with fresh berries

Then ... it's showtime!

Celebrating Our "Top Chefs"

Reserve Your Spot at Our Next Themed Dinner April 23

Our next five-course, themed dinner is inspired by “Top Chef,” as we ask our culinary team to prepare the dishes that made the world’s most famous chefs famous. Make your reservations now for Thursday, April 23. 

Email Ernie at ernie@skylinecatering.com or call 414-294-4808.

GOTTA TRY OUR FISH FRY!

Friday Dinners Continue Through April 10

We served more than 135 guests at our first 2026 Bucyrus Club fish fry last Friday – and tables are going fast for this week. Make your reservations now!

And how about this week’s specials from Chef Connor?



• Appetizer: Fried calamari tossed in garlic butter, served with a lemon wedge and cocktail sauce
• Two entrees: Brown butter flounder with lemon caper cream sauce, served with roasted red potatoes and sauteed green beans AND pan-seared Scottish salmon with dijon cream sauce, served with mushroom risotto and sauteed spinach
• House-made ice cream: Chocolate Lovers Dream. Chocolate ice cream with chunks of Nestle Crunch Bars mixed in, topped with chocolate sauce and Coco Puffs cereal

Serving 4-8 pm every Friday through April 10. To reserve a table, email ernie@skylinecatering.com or call 414-294-4808. Takeout is also available.

MENUS

Click here for the takeout menu.

Founder's Room Restaurant Specials

Inside the Bucyrus Club & Event Center

Serving 7 a.m. to 2 p.m. weekdays

Full menu | Order online

We also deliver near the Bucyrus Club and Event Center.

This week's special: Red Velvet Cheesecake Pancakes

Skyline Catering

Start Your Day Right! Let Skyline Cater Your Breakfast

Consider this a reminder that breakfast is the most important meal of the day – and we want to cater yours! From favorites like scrambled eggs, sausage and bacon to breakfast burritos to continental breakfast and a la carte options, we have something for every taste. 

Available for pickup or delivery/setup … and we don’t mind getting up early!

Corporate Catering Specials

CONNECT WITH US

Bucrus Club & Event Center/Skyline Catering

1919 12th Avenue

South Milwaukee, WI 53172

414-294-4808

EMAIL: ERNIE | ELYSE