Two people are standing on scaffolding, guiding a large stone block being lowered by a crane onto a stone wall.

The rebuilding of the Farm Barn’s courtyard walls has begun! The historic walls of redstone and limestone are being rehabilitated with the original stones in this nearly year-long project.


Learn about the Farm Barn courtyard wall reconstruction.

A person holds a white and black felted owl craft.

Activity: Make a Felted Owl


Beginner-friendly, step-by-step instructions and inspiration for making your own felted owl. See where wool begins at Sheep & Shear Delights, April 11!

Seed to School: The Long Pie Pumpkin Project


A local school and farm partner to rescue 300 pounds of squash, turning it into healthy baked goods for students.

🌷 Book Your Spring Farm Stay at the Inn


Spring is here, and we're excited to open our Inn doors Friday, May 8 for overnight stays! Come get away, unwind lakeside, explore the trails, and experience farm to table meals.


Make your reservation.

A brick building with a porch where people sit at a table. Foreground features a lush green lawn and vibrant red flowers.

Upcoming Programs


Fridays, April 3–May 8, 5–8:00PM

Forest to Furniture with Shelburne Craft School


Saturday, April 11, 10:00AM–1:00PM

Sheep & Shear Delights


Saturday, April 11, 9:00AM–12:00PM

Spring Forest Bathing with Nature Connection Guide


Tuesday, April 14, 5–7:00PM

Herbal Care for Womb Holders with Spoonful Herbals


Friday, April 17, 4–7:00PM

Climate Creative Pop-Up Art Exhibition


Saturday & Sunday, April 18 & 19

Green Mountain Draft Horse Association Beginner Driving Clinic


Thursday, April 23, 5:30–7:00PM

Feed Us with Trees: A Conversation with Elspeth Hay & Chez Liley


Monday, April 27, 5:30 –7:00PM

Growing an Herbal Tea Garden with Spoonful Herbals

Join Sicilian cookbook author, chef, and educator
Fabrizia Lanza for two spring programs at the farm!


Saturday, May 9, 10:00AM–12:00PM

Agricultural and Culinary Traditions as Connection to Place:

A Conversation with Fabrizia Lanza


Sunday & Monday, May 10 & 11, 9:00AM–8:00PM

Bridging the Agricultural and Culinary Traditions of Sicily & Vermont


Shelburne Farms is an education nonprofit on a mission to inspire and cultivate learning for a sustainable future through its programs, place, and products.


We offer transformative learning experiences to help educators, students, overnight guests, and visitors create a more thriving world. Home to the Institute for Sustainable Schools, our historic campus is a 1,400-acre diversified farm located on the homelands of the Winooskik band of the Abenaki.

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