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"There are no gardening mistakes, only experiments"

Janet Kilburn Phillips

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We're good to grow!



Hi Everyone.


It's raining again as I write and I'm wondering when I'm going to get a chance to finish off planting my Potatoes without getting soaked. This morning was gorgeous, but I had to be in Twickenham for an appointment and by the time I got back the rain had started. That's always the way isn't it!



So what have we got in store for you this month.


  • What to sow and grow in April.


  • Got your spuds in yet?


  • Ladybird, Ladybird!


  • Great new website for London growers.


  • Barnes Pond Fair


And lastly, Lottie news.


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What to sow and grow in April.


Now is the traditional month to start sowing almost any vegetables seeds. In fact it might be easier to list what you can't sow, as the list would be very short. In fact, I can't actually think of anything πŸ€”


All of last months sowings can also be done this month as well. Spring Onions, Lettuce, Beetroot, Radish and Salad Leaves are all good to sow little and often through the spring and summer.


Direct sowing Carrots and Parsnips into the soil can be done now, as opposed to sowing them in plug trays or pots. These root veg don't take kindly to being transplanted, because their tap root is easily broken in the process. With Carrots it's best to not let the soil dry out while you're waiting for them to show through. Parsnips can take a while to germinate and for best results need to be thinned out when they are quite small.


It's full steam ahead with your summer veg, all types of Beans, both climbing and bush/dwarf ones, Courgettes, Cucumbers, Tomatoes, all types of Squash and if you have the space, Sweetcorn as well.


If you're buying plug plants from garden centres it would be best to harden them off before you plant them straight into the ground in late April early May. Summer veg, especially Tomatoes, don't like night time temperatures to fall below 10C (50F). Saying that, it won't kill them, but their growth might be held back with lower temperatures.

To chit or not to chit?

What is chitting Potatoes? Chitting means encouraging the tuber to produce strong, short, stubby green shoots before planting in the soil. Chitting is supposed to help a crop mature quickly after planting.


Chitting Potatoes is not essential, especially if you've left it a bit late in the day to get your seed Potatoes. Planting them un-chitted won't do them any harm. In fact some people never chit their spuds and still get good results.


Here's a little chart to help you to decide when to plant and when to expect to harvest your Potatoes. These are rough timings as a guideline. You are going to get a harvest almost anytime you put your Potatoes in.

Interesting Ladybird Facts


Ladybirds are among some of the first creatures we encounter as children. Whether on a Ladybird book you were given, or out in a garden or park.


As gardeners we know fully well the benefits of having Ladybirds as an organic means of Aphid control. But did you know that it's the Ladybird larvae that eats the most Greenfly and one Ladybird can eat up to 5,000 insects in a lifetime


Ladybirds or Ladybugs as they are also known, are not bugs at all, they are beetles. And the name 'Lady' refers to the Virgin Mary according to legend.


Ladybird eggs are yellowy gold in colour and look very similar to the cabbage white butterfly eggs which are white. Ladybirds lay as many as 1,000 eggs in one season.


Ladybirds live for around a year, hibernate in groups over winter and mate as soon as the weather starts to warm up.


Lets hope we get lots of ladybirds this year!

Good to Grow's Harvest-ometer


You might already know that I weigh and record all of my fruit and veg that I grow over the course of a year. When people find this out, they often ask me how much money I save by growing my own fruit and veg and up until now I've not been able to tell them. This is mainly as I didn't have a clue as to how I would calculate it. Recently however I was recommended this website called Capital Growth

It sounds like some sort of investment company to me, but Capital Growth is a food growing network and supports people who grow food, whether at home, on allotments or as part of a community group. And the best thing for me is that they have a Harvest-ometer, which when you enter the weight of your produce it not only adds up how much you've harvested, it tells you how much money you have saved and how much CO2 you have saved as well by growing your own food. Amazing!

I highly recommend you give it a look as there are lots of other advantages of being a member, and it's free to join.


Barnes Pond Fair.

Saturday 6th April 2024

10.00am - 4.00pm


Unless of course we get torrential rain on the day, I will be at Barnes Pond with my stall selling lots of plants. Outdoor, indoor, herbs and vegetable seedlings. I do hope you can swing by and say hello and see what I'll have on my stall. Btw, I now take cards, but cash is always welcome.ο»Ώ

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Lottie News!


Last month had some good news and some not so good news. Quite a bit of harvesting was done which is always nice. The very last of the Parsnips were dug up and lots of Purple Sprouting Broccoli was picked.


After the first round of seed sowing I started to pot on a few things in my greenhouse. The tiny Celery and Celeriac seedlings now had their own individual plugs which will allow them to get stronger and not have to compete with the other seedlings.


My Oca had started sprouting little shoots which meant they were ready to pot on in their own pots. Last year was my first year growing Oca, also known as New Zealand Yams, and I put several tubers in one big pot. This apparently wasn't the best thing to do, so now they will be given a lot more space to spread and hopefully this will result in a much bigger harvest.


I finally got round to cleaning the poly tunnel on a drizzly day while precariously balanced on a plastic chair. The results were really good and straight away you could notice the increased light levels while inside.


Unfortunately, my first lot of Peas I'd put in and covered with fleece got completely munched by Snails, which I subsequently found out were hiding under the rim of the pots...whole families of them! It was a good job I had a second lot of seedling waiting in the wings to replace them.


And lastly...I finally got to see my article in the April edition of Kitchen Garden magazine with all my pictures I'd taken. I was so chuffed and still am.

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If you have a food gardening question you'd like to ask just pop me an email and I'll see how I can help. I don't proclaim to be an expert, but I will do my best to answer any of your questions.


In the meantime, if you know of anyone who might like to become a FG4A member do feel free to forward them this email and get them to visit the website and sign up, it's free!


Or you can always catch up with what I've been up to on Facebook or instagram.


Keep safe.


Christine x

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33 South Worple Way

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