Food & Wine Frenzy

FOOD & WINE FRENZY

Walk Around Dinner, Wine Tasting and Bottled Wine Sale

Join us for food, wine and fun at this exclusive event, featuring:

Six food and wine tasting stations
Wine Bin stocking store with selections from Hilton’s cellar and Jackson Family Wine Blockbusters
Cooking Demo by Chef Anthony Bianco
"Ask the Som" with Larry O’Brien - Jackson Family Wines Master Sommelier will be on hand to guide you through tasting, wine purchases or even how to improve your bowling average.

Wednesday, April 10 ^th

6pm – 8pm in The Hill Society

$99 per person (+tax and gratuity)

RSVP

Meet Larry O'Brien

Larry has over 20 years of experience in the restaurant and wine businesses, including positions at two Wine Spectator Grand Award winning establishments and as sommelier for celebrity chef Emeril Lagasse’s Orlando restaurant.

Featured Wines

Pinot Noir: Willamette Valley & Russian River Valley

2015 Penner-Ash Estate , Yamhill-Carlton District, Willamette Valley, Yamhill County, Oregon

2015 Siduri, Russian River Valley, Sonoma County, California

What’s Price Got To Do With It?

2017 WillaKenzie Estate Pinot Gris, Willamette Valley, Yamhill County, Oregon

2016 Copain Chardonnay Les Voisins , Anderson Valley, Mendocino County, California

Miles Doesn’t Know Merlot

2014 La Jota Merlot, Howell Mountain, Napa Valley, Napa County, California

2013 Matanzas Creek Merlot, Sonoma County, California

Chardonnay Rarities

2013 Stonestreet Chardonnay Upper Barn, Alexander Valley, Sonoma County, California

2013 Hartford Court Chardonnay Far Coast , Sonoma Coast, Sonoma County, California

Savory, Dusty and Dry

2012 Jackson Estate Cabernet Sauvignon Hawkeye Mountain , Alexander Valley, Sonoma County California

2010 Valadorna di Arcanum, Toscana Rosso, Castelnuovo-Berardenga, Toscana

And Now For Something Completely Different

2013 Bootleg Red Blend, Napa County, California

2016 Novy Zinfandel, Russian River Valley, Sonoma County, California

Wednesday, April 10 ^th

6pm – 8pm in The Hill Society

$99 per person (+tax and gratuity)

RSVP