Allergy Insider | Newsletter: March 2024
Our Latest News
 
 
 
 

Our 2023 annual impact report is now out. Check it out to learn about the impact we made last year, including the progress with our long-term initiatives.

Apply or nominate others for our community awards, including the chance to win a $1,000 award!

Applications close April 1, 2024.

Read our tips for managing food allergy confidently while celebrating holidays this month.

Register now for Monday's webinar to learn how to help prevent food allergy in babies.

This session is in French and features Canadian allergist, Dr. Marie-Noël Primeau.
Advocacy and Research

Learn about the medication that received U.S. approval for reducing reactions to foods after accidental exposure.

Find out why this is big news, what it means for Canadians with food allergy, and how we are advocating for access.

A new Canadian study finds sublingual immunotherapy to be a safe and effective treatment for older high-risk children with food allergies. 

Learn how your child can participate in a study testing different immunotherapies.

Is an allergy to dairy the same thing as milk allergy? 

If someone is allergic to cow’s milk, do they need to avoid milk from other animals? 

Are vegan products safe for those with milk and/or egg allergy? 
Webinars and Events
Register for our French webinar on Monday, March 11th, to learn how to help prevent food allergies in babies.
Learn about our support groups and get in touch with one.
Attend our free 90-minute interactive webinar on how to manage food allergy on a daily basis.

Next session is March 13th, spaces are limited to 6 participants, so reserve your spot now!
In this series, we feature past online events and webinars.

This month, we’re sharing a past webinar on immunotherapy and desensitization.
Ask the Allergist
As conversations around probiotics continue, we are re-sharing a question about milk allergy and probiotics, answered by Dr. Julia Upton.

Do you have a food allergy-related question for Ask the allergist? Send it to us at info@foodallergycanada.ca.
Ask the Dietitian
In this series, we ask dietitians across Canada to answer your questions on nutrition and dietary support. 

If you’re looking for things to do this Spring break, spend some quality time in the kitchen! This month we are re-sharing tips for involving kids with food allergy in the kitchen.
Ways to Give
Monthly donations are the best way to support our organization.

This is because monthly donations ensure steady funding is available to enable our free nationwide education and support programming, and to fund advocacy initiatives so we can make a real and lasting impact for Canadians with food allergy, and those who care for them.

Become a monthly donor today! Select “Monthly” as the gift type on the online donation form or call us at 1 866 785-5660.