Wednesday, April 29 7pm
The Magic of Wine and Food Pairing
In these crazy time lets go virtual!
In many parts of the world, wine is considered a food product and a regular part of the dining experience. Take your dining enjoyment to a whole new level by learning about the magic of wine and food pairing. Join wine educator Missa Capozzo (CSW, WSET3, FWS) for a Wine Wednesday Webinar where you will learn the basics of wine and food pairing, including interactive demonstrations in which you can participate and experience the magic for yourself.
This Wine Wednesday Webinar is perfect for the wine novice, enthusiast, or anyone who would like to review the basics of wine and food pairing.
Please have one dry white and one dry red available for tasting (see below), as well as the following: a Skittle or jellybean, a slice of lemon, a grape (any color), dark chocolate covered dried fruit (such as Brookside), chocolate mint (such as Andes), BBQ flavored potato or kettle chips.