Learn how to make Sushi Pizza

Join us for a special evening in collaboration with the Local Food Challenge to create a flavor-packed gluten-free meal using sushi rice and local foods you have on hand to create sushi pizza.

September 22nd
Virtual Space
6pm
To follow along, make your sushi rice in advance.

Ingredients to have on hand:
Cream cheese
Smoked Salmon
Avocado
Cucumber
Black sesame seeds
Dried Seaweed

Feel free to get creative and use other ingredients:
Smoked Black cod
Shrimp
Crab
Wild mushrooms
Garden chives

Don't forget any finishing ingredients like pickled ginger, soy sauce, or my favorite for this recipe-Iron Chef Orange Sauce.

See you Wednesday September 22nd online!
Forest Fresh Alaska
Sitka, AK
mary@alaskamary.com
www.forestfreshalaska.com
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