Pork and Beef French Onion Meatballs
Butter & Herb Egg Noodles
Bibb Lettuce Salad with Cucumbers, Snipped Chives & Lemon Buttermilk Dressing (GF)
Dessert:
Chocolate Truffle Cake Slice $5
Shredded Chicken Enchilada Pie Layered with Black Beans, Red Enchilada Sauce & Colby Cheese (Not Spicy) (GF)
(🥦 Vegetarian: Enchilada Pie Layered with Black Beans, Corn, Red Enchilada Sauce & Colby Cheese) (Not Spicy) (GF)
Refried Boraccho Beans (GF, DF)
Grilled Corn on the Cob with Chili Lime Aioli, Cotija & Cilantro, Crushed Flamin’ Hot Cheetos on the side (GF, DF)
Dessert:
Coconut Cream Cake Slice $5
Sausage and Peppers with San Francisco’s Molinari Sweet Italian Sausage & Red Wine Marinara (GF, DF)
(🥦 Vegetarian: Sausage and Peppers with Tofurky Sausage & Red Wine Marinara) (DF)
Ziti with Sonoma Harvest Garlic Olive Oil (DF)
Caesar Salad with Shaved Parm & Garlic Croutons
Dessert:
Rich Chocolate Éclair with Rum Custard $6
Huli Huli Pulled Pork with Grilled Pineapple (GF, DF)
Hawaiian Rolls
Pineapple Brown Sugar Baked Beans (GF, DF)
Coconut Mango Ginger Slaw (GF, DF)
Dessert:
Caramel Macadamia Nut Torte with Shortbread Crust $7
You Grill Flank Steak with Blackberry Ancho Pan Sauce (GF)
Grilled Asparagus & Corn Potato Salad with Creamy Buttermilk Lemon Dill Dressing (GF)
You Grill Balsamic Marinated Veggie Skewers (GF, DF)
Little Gem Lettuce, Gold Beet, Tomato & Grilled Broccolini Salad with Orange Basil Dressing (GF, DF)
Dr. Pepper Texas Sheet Cake Slices
Friday take-home Drink Pack:
16oz House Tomato Beet Michelada Mix with Chamoy Sauce, Limes & Tajin with a six pack-$30