5p-10p
For seven years you've been asking when we are
going to bring the fried chicken back...
Well, we are happy to announce that it's baaaccck!
Thanks to everyone who joined us last week for the
debut, it seems that you all really want
fried
chicken!
So, we are committed to
offering our delicious,
twice dredged, buttermilk soaked
fried chicken with all the
optional sides
every Thursday in August.
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Fried Chicken
Buttermilk & Oregano Marinated Mary's Chicken
Optional Sides
(Subject to change based on Availability)
Nick's Famous Macaroni & Cheese
Corn on the Cob
Romano Beans
Select House Cocktails $8.
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Sunday Supper -
Every Sunday
3 courses $36 per person
5p - 9p
Items are served on platters
meant
for sharing.
Enjoy with a choice of an
$18 half bottle of wine.
