Hungry? After seeing the cover of our most recent issue of Heart to Heart magazine and reading the accompanying story, we sure are.
We’re also quite satisfied.
That’s because it features Chef Gavin Jobe of Meribo in Covington, who was participating in the latest installment of the quarterly Eat Well, Live Well cooking demonstration series co-hosted by Healthier Northshore.
That group, near and dear to our hearts, is a coalition of like-minded community stakeholders founded in part by St. Tammany Health System with the goal of improving local population health metrics.
It hit a homerun last spring when it planted a community garden on the Safe Haven campus in Mandeville. The Eat Well, Live Well series is a beautifully conceived outgrowth of that project, and we hope you enjoy Chef Gavin’s recipe – and a couple of lagniappe recipes we threw in for fun – on page 8 and 9.
It’s just one of the stories you’ll find in this latest issue.
By now, you’ve probably received a hard copy in your mailbox. If not, you can find a digital version in our online newsroom – or just swing by our flagship St. Tammany Parish Hospital in Covington or one of our clinics throughout the community and pick up a complimentary copy.
And if you just can’t get enough, you can find a collection of additional St. Tammany Health System headlines below.
However you choose to catch up on the latest STHS news, thanks as always for coming along with us on this journey – and thank you for trusting us to deliver world-class care close to home to you and your family.
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