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Dear Gluten,
Last month, at the Natural Product Expo, the GIG team got a glimpse of countless new products coming to a store near you... and has been abuzz ever since about all the global flavors spicing up the gluten-free world. Let us dive into the delicious and popular world of global cuisine. In this issue, we will highlight a variety of cuisines and flavors from different corners of the globe. Plus, we share a little taste of Parisian Street food you can find in Maryland. We hope to inspire you to try new flavors and cuisines from around the world, and to appreciate the diversity and richness of global eating. So come along with us on this culinary journey and get ready to explore the world through your taste buds.
Bon Appetit! And be sure to check out all the happenings at GIG too!
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