Over 75 booths have been reserved for the 26th Annual Iris Festival, May 15-16 in downtown historic Greeneville. The hours of the festival are Saturday, 10 a.m. – 5 p.m. and Sunday 12 – 5 p.m.  The food vendors for the festival are: Sno-Biz - shaved ice, fresh squeezed & frozen lemonade, cotton candy; Jones Family Kettlecorn - kettlecorn; Darwin Booker - blooming onions, taters, fried green tomatoes, funnel cakes; Joe Bill’s Kitchen - BBQ (pork, chicken, wings), bologna, fries, mac-n-cheese, slaw; Temple of God Church - hamburgers, cheeseburgers, hot dogs, fries, chili cheese fries, nacho’s, mozzarella sticks; Creamy Cup - ice cream, coffee’s and tea’s; Grann’s Gourmet Apples - caramel & candy apples, chocolate covered strawberries and assorted chocolates; Texas Twister - Texas twister drink, strawberry/banana kabobs and cheesecake on a stick; Heavenly Ice – Specialty hot dogs, ice cream/sundae, root beer floats, mocha’s, breakfast sandwiches; Hungarian Sausage King – Fried taters, philly’s, burgers, chicken, sausage, fried bologna, BBQ, wings; Auntie Ruth’s Doughnuts – Giant sourdough doughnuts & soft pretzels; Fork in the Road Concessions – Hamburgers, hot dogs, smoked chicken, fried catfish, hush puppies, mac-n-cheese, baked beans, slaw, deep fried oreo’s, elephant ears and grilled chicken; Southern Craft BBQ – loaded tater tots, BBQ pulled pork nachos, smoked pork tacos and pulled pork sandwich; Munchie Machine – nachos. 

Contact the Partnership about the booth rentals!