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HAPPY MARCH EVERYONE!
Spring is just around the corner, and here in Port Ludlow, the transition is breathtaking.
One of my favorite things about Washington State—especially the Olympic Peninsula—is the beauty of the changing seasons.
There’s something magical about the shift from summer to fall, when the air turns crisp, the days grow shorter, and the trees explode in brilliant autumn colors.
But the transition from winter to spring is just as spectacular—the days stretch a little longer, the temperatures begin to warm, and nature awakens with fresh blooms and new life.
As I write this, I glance up and can’t help but be amazed by the view outside my window. It was so striking that I had to step outside and capture a photo—I call it Ludlow on Fire.
We’d love to welcome you to Port Ludlow this spring! With exciting events and special offers, there’s no better time to plan your visit. And with views like this, how could you resist?
We can’t wait to see you soon.
Cheers,
Dan Ratigan
General Manager
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PHOTO CONTEST!
Can you guess what the photo below is? We'll randomly select a winner from all the correct guesses to win an overnight stay at the Inn (before June 1, 2025).
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DINE & UNWIND
Escape for a night of relaxation and indulgence with our Dine & Unwind package!
Enjoy one-night accommodations for two, a $100 dining credit at The Fireside, a bottle of wine from our cellar (red or white), and a delicious artisan cheese flight to complete your stay.
Starting at $299, it’s the perfect way to treat yourself to a little luxury.
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Rate valid for stays 10/1/24–5/31/24 | Package ID: DINE
Rates do not include taxes or resort fee. Pricing does not apply to group events. Excludes Holidays.
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Photo Lloyd Mullen/PT Leader | |
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We're thrilled to be participating in Savor the Salish Restaurant Week, presented by The Port Townsend & Jefferson County Leader
From March 1–7, indulge in our three-course prix fixe menu featuring three delicious options per course—the possibilities are endless! Visit our website to view the menu and make your reservation.
Check out the website savorsalish.com to view all the other restaurants
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SEAFOOD SUNDAYS IN MARCH
A different three course menu special each week for $36/person.
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There are still a few spots left for our upcoming winemaker dinner. Join us for an unforgettable evening as we welcome Dineen Vineyards, a family-owned estate nestled in the picturesque hills of the Lower Yakima Valley.
Thursday, March 20, 2025
6pm–9pm
$122/person inclusive tax and gratuity
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Celebrate St. Patrick’s Day all weekend long with a special three course dinner menu ($39/person) and Irish inspired drink specials in the Fireside Restaurant!
Available March 13-17 from 4pm to close.
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VISIT US IN PORTLAND THIS WEEKEND
Join us February 28-March 2 at the Portland Expo Center.
Enjoy free lessons, instructional seminars, golf fitness, kids areas, a 19th hole lounge and fun tests of skill, including long drive, putting, chipping and closest-to-the-pin contests.
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GREENS AERIFICATION
Sunday, Monday & Tuesday (March 24-26)
Our scheduled Spring greens aerification will begin Sunday, March 23 at 3pm on the Front 9.
No tee times will be taken after aerification begins on Sunday and the golf course will be closed all day on Monday, March 24 as aerification continues. If needed, clean-up and the completion of the project will be Tues & Wed, March 25 - 26.
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Individual Stableford
March 21, 2025
Port Ludlow GC
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About Winter Series
ELIGIBILITY: Entrants must be members in good standing of a WA Golf member club, with a maximum handicap index of 54.0.
ENTRY FEES: $100 for individual events and $200 for team events. Entry fee includes green fees, range balls, tee prize and a $3,600* merchandise payout at the host course (*based on full field).
FLIGHTS: Each field will have a Men’s and Women’s Division with flights in each based on course handicap. Payouts will be awarded equally for gross and net in each flight.
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SAVE THE DATE
The 2025 Marine Swap is set for May 3rd from 8am-12pm.
DINGHIES ☆ KAYAKS ☆ FISHING GEAR ☆ OUTBOARD MOTORS & MORE
For more information regarding this event, to register your vessel or reserve a booth, contact the Port Ludlow Marina at 360.437.0513
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WHEN TAX SEASON'S OVER, IT'S TIME TO UNWIND! | |
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Accountants & tax pros, you’ve crunched the numbers—now it’s time to relax! Treat your team to a well-earned getaway at The Resort at Port Ludlow.
Whether you're planning for the future, bonding over unique team-building activities, or simply unwinding after a busy season, we’ve got you covered.
Book your event in March and stay by May 30, 2025, and we’ll waive all meeting room rental fees.
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We know tax time is hectic—give your team something to look forward to! | |
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The Jefferson County Wedding Show is happening Sat, March 1, 2025, at the Old Alcohol Plant Inn—and it’s more than just a vendor showcase!
Meet local bakers, florists, photographers, venues, and planners who make our region’s celebrations unforgettable.
🎉 FREE entry for locals!
📍 Tickets & details: www.quimperweddings.com
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Taking place March 7-9 at Chimacum High School, the three day event will commence on Friday with a Youth Opportunity Fair and Youth-Voice Symposium for all Jefferson County High School Students.
Day two convenes a Connectivity Tabling Fair of 100+ community organizations and government agencies. Layered into the fair will be exciting rapid networking games, collaborative projects, and an afternoon of Ignite Talks! and Open Space Sessions where participants set the agenda! Saturday will wrap-up with Long Story Short, a storytelling party at Finn River.
On Sunday we ask “Who do we need to become as a community to meet this moment?”. Through presentations and workshops we will explore how we can come together as a community to prepare ourselves for climate resilience. Sunday will wrap-up with a free community meal hosted by Chef Arran Stark and the team at Jefferson Healthcare!
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PLPA presents: The Paperboys
Saturday, March 29, 2025, 7 PM
Port Ludlow Bay Club
The Celtic folk band that singer-songwriter-guitarist Tom Landa founded in Vancouver, B.C., in 1991 now incorporates bluegrass, Mexican and zydeco – to name just a few influences – in its notoriously feel-good show.
$38/person
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