"Happy Thanksgiving from our family to yours.

Please enjoy the recipe for my traditional

Cousin Ellen’s Spiked Cranberry Sauce." -

John Dalton, Owner Optimum RTS


Pro Tip:

After cranberries begin to boil, use a spatula to press whole berries to side of pan to help pop.

Cousin Ellen’s

Spiked Cranberry Sauce


Ingredients:

1 Bag Cranberries

1 ½ Cups Sugar

½ Cup Burgundy Wine

½ Cup Orange Juice

1 Cinnamon Stick

Zest of Orange (Optional)


Cooking Directions:

Place all ingredients in a pan.

Bring to a boil on medium heat, stirring continuously until all cranberries pop. 

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