Join the Illinois Restaurant Association,
Plante Moran
, and
Laner Muchin
Friday, April 17 at 1:00 p.m. for a webinar
as we discuss HR challenges for restaurants during the current COVID-19 crisis.
Topics will include unemployment insurance, paid sick leave requirements through the Families First Coronavirus Response Act (FFCRA), furloughs, layoffs, employee benefits, and how to ensure Paycheck Protection Program (PPP) loans are forgiven.
Tax and accounting professionals Dave Andrea, John Barsella, and Michael Kruker of Plante Moran, along with Labor and Employment attorney Rob Bernstein of Laner Muchin, will provide overviews of the regulations and requirements facing employers and offer guidance for restaurants as they navigate this ongoing crisis.
Click here
to register. Please send all questions you would like addressed during the webinar to
Matt Quinn
.