For the safety and well-being of our community, we may postpone or cancel activities due to our COVID-19 response. We'll contact you for rescheduling or refunding options.
4-H Youth Development
Agriculture & Natural Resources
Family & Consumer Sciences
ServSafe Entrenamiento para Gerentes: $140 por Entrenamiento
Curso: martes, 20 de abril | 8:00am – 4:00pm
Examen: miércoles, 21 de abril | 8:00am – 1:00pm

Curso: martes, 22 de junio | 8:00am – 4:00pm
Examen: miércoles, 23 de junio | 8:00am – 1:00pm

Aprender sobre la seguridad de los alimentos, incluidas las enfermedades transmitidas por los alimentos, el manejo adecuado de los alimentos, la higiene personal y el diseño y mantenimiento de las instalaciones. Póngase en contacto con la agente Inés Beltrán para registrarse.
ServSafe Manager Training: $140
Class: Tuesday, May 18 | 8:00am – 4:00pm
Exam: Wednesday, May 19 | 8:00am – 1:00pm

Learn about food safety, including food-borne illnesses, proper food handling, personal hygiene, facility design and maintenance. Contact Agent Inés Beltrán to register.