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8:30 a.m. – 9:00 a.m.
Arrival at The Fresh Herb Company
4114 Oxford Road, Longmont, Colorado
9:00 a.m. – 11:30 a.m.
Farm Tour
Chet and Kristy Anderson
11:30 a.m. - 2:00 p.m.
Lunch on your own
EDUCATIONAL SESSIONS
eTown Hall
1535 Spruce Street, Boulder, Colorado
2:00 p.m. – 2:30 p.m.
Welcome and Introductions
Mimo Davis, Urban Buds City Grown Flowers
Amanda Cook, Cook’s Market
Steve Crone, ASCFG Executive Director
2:30 p.m. – 3:30 p.m.
Cover Crops on the Flower Farm
Clark Harshbarger, MadAgriculture
3:30 p.m. – 4:30 p.m.
Networking Fun & Games
Mimo Davis, Urban Buds City Grown Flowers
Amanda Cook, Cook’s Market
Steve Crone, ASCFG Executive Director
4:40 p.m. – 6:30 p.m.
Sessions brought to you by the American Floral Endowment (AFE)
Supporting the Specialty Cut Flower Industry Through Diagnostics and Sustainable Disease Management Solutions
Francesca Hand
Biocontrol for Botrytis Management in Cut Flower Production
Dr. Jim Faust
Dinner on your own Plan to connect with fellow attendees to spend some time sharing and enjoying dinner at one of Boulder's restaurants. See page two of the program for Helen Skiba's suggestions.
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