INGREDIENTS

  • 1/2 lb. boneless skinless chicken breast
  • 1/2 lb. boneless skinless chicken thighs
  • 1/3 cup hot pepper sauce
  • 2 Tbsp. ghee (sub coconut oil or butter)
  • 1 Tbsp. coconut aminos
  • 1/2 Tsp. garlic powder
  • 1/4 Tsp. cayenne (optional)
  • 4 small baked sweet potatoes

COOKING INSTRUCTIONS > HERE