720 ninth street | durham, nc 27705

"Laughter is brightest where food is best."

-Irish Proverb

Order by Thursday, 12/11 end of day

for best chances of delivery by Christmas.

Some Delicious New Cookbooks

My (Half) Latinx Kitchen

by Kiera Wright-Ruiz

from Harvest

Ghana to the World

by Eric Adjepong

from Clarkson Potter

Turtle Island

by Sean Sherman

from Clarkson Potter

Green Mountains

by Caroline Eden

from Quadrille

The Fishwife Cookbook

by Becca Millstein and ilda Gonzalez

from Harvest

Linger

by Hetty Lui McKinnon

from Knopf

Dinner

by Meera Sodha

from Flatiron Books

Something from Nothing

by Alison Roman

from Clarkson Potter

Good Things

by Samin Nosrat

from Random House

Recipes From The American South

by Michael W. Twitty

from Phaidon Press

The Choi of Cooking

by Roy Choi

from Clarkson Potter

Baking Across America

by B. Dylan Hollis

from DK

Baking and the Meaning of Life

by Helen Goh

from Abrams Books

Fat + Flour

by Nicole Rucker

from Knopf

Dobre Dobre: Baking from Poland and Beyond

by Laurel Kratochvila

from Chronicle Books

Thank you for your continued support of

The Regulator Bookshop!

The Regulator has been locally owned and independently run here in Durham since 1976. We're the oldest bookshop in NC! Your purchases support the future of this shop and the local staff and authors we love. Shop with us from home at regulatorbookshop.com.