Join Chef Robert Irvine and Clay Johnson, Yum! Brands CDTO, as they explore how the COVID-19 pandemic is impacting the restaurant business and how owners and managers are harnessing their entrepreneurial spirit to respond to current challenges.
Sign up for "Restaurants Leverage Innovation and Technology to Battle Disruption," brought to you by Comcast Business and the International Food and Beverage Technology Association. During this
live discussion today at 1 p.m.
, you'll learn:
- What restaurants are doing to continue serving customers and maintain positive customer experiences.
- Which technology solutions best support new delivery and supply models.
- How to approach recovery and long-term industry impacts.