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10 Courses for $35
Plus a $10 Lunch Menu through September!
Conshohocken Restaurant Week runs Monday, September 16th through Sunday, September 22nd. But, Isabella will double your pleasure by offering their Restaurant Week Menu for a second week, through September 28th! The cost for Isabella's 10 Course Menu is $35 per person, plus tax and gratuity.
Isabella is also offering a $10 Restaurant Week Lunch Menu. Choose any Salad, Sandwich or Main Plate, including soft drink or coffee for $10, plus tax and gratuity. See Isabella's full lunch menu here. For reservations call 484-532-7470 and for more information visit barisabella.com.
Isabella's Restaurant Week Dinner Menu
Offered for two weeks: September 16th - September 28th10 Courses for $35, plus tax and gratuityCourse OneCharcuterieChorizo Pamplona Course TwoSopa de Calabazachilled squash bisque infused with fresh thyme,
topped with toasted pumpkin seeds
Course Three La Isabella mixed greens, valdeon blue cheese, marinated figs
and toasted almonds tossed with pedro ximenez vinaigrette
Course Four Albondigas crispy veal meatballs, with fresh herbs and spicy tomato sauce
Course Five Pinchos de Carne chili and roasted garlic marinated beef skewers
with a porcini mushroom crema and charred onion
Course Six Cochino Frito crispy pork belly, spiced squash puree and charred onion salad
Course Seven Spinach Ricotta Gnocchi house made ricotta, brown butter, pecorino, nutmeg
Course Eight Mussels mussels in a roasted tomato jus with crisp potato and arugula salad
Course Nine Camarones saut�ed shrimp with garlic butter
Course Ten Dessert Trio b�te noir, vanilla ice cream, toasted almond chocolate mousse
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