Open Tuesday, July 4, 2017
12:00PM-4:00PM
 
The Olive Press
July 2017
Store Hours
Monday - Wednesday, Friday
 10:00-5:30
Thursday-Open for Summer Nights
10:00-8:00
Saturday
10:00-5:00

Tuesday, July 4th, 2017
12:00-4:00

627 St. Joseph Street
Rapid City, SD 57701

(605) 721-6555 
Pairing of the Month:

 

Tough & Tangy


Hawaiian Black Lava Sea Salt

With stunning black color and silky texture, reminiscent of Hawaii's black lava sand beaches, this salt is enriched with activated charcoal. Black Lava Salt is used as a finishing salt, where its bold taste can be savored and fully enjoyed. It goes well with all types of seafood, pork and vegetables.

80 Acres
Made in California

This sensuous 97% organic blend of olive and jojoba oils, beeswax, and vitamin E is rich in natural antioxidants and is easily absorbed into the skin to deeply nourish and protect
 
As featured in PureWow.com's feature:  
Certified by the Leaping Bunny organization, our Ode Natural Beauty Collection is infused with 100% organic olive oil and botanicals. The products, inspired by the scents and aromas on the estate, can be found in exclusive spas throughout the globe and in premium retailers.  

To maintain a healthy balance with our natural surroundings only 15% of our acreage is planted. This purposeful strategy aligns with our strong commitment to ensure we provide good land stewardship for our olive orchards, grape vineyards, and other fruits, vegetables, and flora grown on the estate.
PARABEN, PHTHALATE, SULFATE AND BPA FREE
NEVER TESTED ON ANIMALS
MADE IN CALIFORNIA
Wine of the Month


Yalumba Vermentino 2014
The aromas of white flowers, sea spray, nashi pear and lemon verbena highlight the wine's Mediterranean heritage. The palate is racy with grapefruit sherbet and slaty minerality, perfect for warm summer days.
Goes Perfect in Wine Gummies!
Pick up a bottle today!!



Customer response has been amazing to our quality, hand selected wines sourced from the same regions we source our Extra Virgin Olive Oils! We are now your one stop to pick up the ingredients for your next gourmet meal and a quality wine to compliment it. 

Gift Cards are a great option that allows your gift recipient to visit our store and make his or her own selections! Vita Sana Gift Cards can be redeemed in store 
or online.

Check it out: vitasanaoliveoil.com

We accept Downtown Rapid City
Gift Cards!

Host with the Most
Southwest Salad the Vita Sana Way
Preparation Time: 10 minutes
Cook time: 15 minutes
 Total time: 25 minutes
4 servings
 
Ingredients
  • 2 tablespoons lime juice
  • 2 tablespoons VS Pomegranate-Quince White Balsamic Vinegar
  • 1 clove garlic, minced
  • 1/8 teaspoon Hawaiian Black Lava Sea salt
  • 1/4 cup VS Chipotle Olive Oil
  • 1 15-oz. can black beans, drained and rinsed
  • 1 8 3/4-oz. can whole-kernel corn, drained
  • 1 pint grape tomatoes, halved
  • 8 cups mixed greens
  • 2 -3 avocados, chopped
  • 4 cups shredded skinless meat from 1 rotisserie chicken
  • 1/4 cup red onion coarsely shopped
Instructions
 
1. Whisk together lime juice,  VS Pomegranate- Quince white balsamic vinegar , garlic,  black lava salt  and  VS Chipotle olive oil .
2. In a large bowl, combine beans, corn, avocados and tomatoes; toss with 2 Tbsp. of vinaigrette.
3. Divide greens among 4 plates. Top with chicken, bean mixture, and onions. Drizzle with remaining vinaigrette.

U Stuff It Olives
A jumbo pitted California-grown Queen Sevillano olive. Delicious and crunchy, awaiting your creative input. 10 oz jar.
**Make sure you stop in and check out all of our tasty Stuffed Olives, Garlic, and Green Beans!**
Rainbow Bowties
These colorful, small bowties are cheerful and taste wonderful. Like our other colorful pastas, they maintain their luminous color when cooked. Affectionately referred to as rainbow pasta, these are best served with butter and parmesan, pesto, or a cream sauce, to show off their beautiful colors.

*Organic Marella Pasta imported by Italian Harvest is a 2013 Silver sofi Award Winner for "Outstanding Product Line"

** Make sure you stop in and check out all of our delicious pasta!**
  • TRYING TO CUT BACK ON YOUR FAMILY'S SUGAR INTAKE? - You can still have candy! Adults & children alike will love making delicious candies with these gorgeous silicone bear molds.You can cater to all the families tastes. Berry, sour, milk or chocolate bears are all just a few options.
  • NEED SOME EXTRA VITAMINS? You can add extra vitamin C, Probiotic powder, spirulina, bee pollen, maca powder (ginseng) or fish oil to help achieve additional health benefits. 
  • TOP QUALITY MATERIALS - Piece of mind is knowing what your family is eating. 100% food grade silicone; Free of BPA, PVC & Phthalates, i.e. No plastic fillers; SGS tested, FDA & LFGB Standard approved- working temperature of -40 F - 446 F. Safe for dishwasher, oven, microwave and freezer.
Makes about 125 gummy bears depending on the mold used
Prep time- 5 Min.
Cook time- 90 Min.
Total time- 1 Hour 35 Mins.

Ingredients
Equipment
  • Measuring cups and spoons
  • Gummy bear molds 
  • 2-quart saucepan 
  • Whisk 
  • Spatula
  • Squeeze bottles or baster
Instructions
  • Get the molds ready: Place the gummy bear molds on a rimmed baking sheet and make sure there is room in your refrigerator for the baking sheet to sit flat.
  • For non-alcoholic gummy bears skip step 2 and ensure your wine temperature exceeds 90 degrees.
  • For alcoholic gummy bears ensure in step one the temperature does not exceed 90 degrees.
  1. Place the wine, sugar and gelatin in a saucepan over 
    medium low  heat (if you want to keep the alcohol in, make sure to keep under 90 degrees). Whisk for 2-3 minutes or until sugar and gelatin have dissolved. (Stir in the pink food coloring if making Rosé gummy bears)
  2. Using a glass measuring cup with a spout, pour the mixture over the gummy bear molds. Use an offset spatula to get rid of the excess and ensure all the molds are filled.
  3. Refrigerate for at least 90 minutes.
  4. When gelatin has set, bears will easily pop out from  mold .
  5. Store uneaten  gummy bears in an airtight container in the refrigerator.
Grafton Village Cheddar

This cheese has a mellow tartness, creamy mouth feel and unforgettable individuality. The possibilities are endless when it comes to whipping up quick snacks or meals! Excellent when accompanied with dried fruits, beans, nuts, crusty breads, and big wines. It's just what you need for grilling season!


**Make sure you stop in and check out all of our amazing cheeses!**
Check it out!
10% Off
Select cheeses that are being sampled!! 

Last Chance EVOO and Balsamic Vinegar now offered at discounted refill bottle prices.

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