June 5, 2026

Microgreens are packed with nutrients and are said to have up to 40 times the vitamin and antioxidant levels of their full-grown counterparts; this inspired Urth Caffé to serve them as an exclusive mix that Chef Davide Giova developed through an extensive collaboration and tasting with Mulholland Estate’s Jules Lieb.

These tiny little powerhouses are so fresh, they will have just been picked the same day they are on your plate!

These fine select greens will be offered in the new Shiraz Salad and as a one-of-kind, highly nutritious upgrade to any salad or side salad on the menu.* Coming soon—so keep an eye out for the announcement!

*Additional charge applies.

Mulholland Estate provides sunflower shoots, speckled pea shoots, pea greens, broccoli, red cabbage, amaranth, nasturtium, basil, cilantro, arugula, beet, kale, mustard, cantaloupe microgreens and black oil sunflower.

Each type of microgreen provides specific nutritional benefits. Broccoli, for example, is packed with sulforaphane, an antioxidant that is said to help with digestion and heart health. And sunflower and amaranth microgreens are considered a complete (plant) protein with all 8 essential minerals.

Urth Caffé’s Coffees & Teas—

More Than Just Organic!

Did you know that when you sip your favorite Urth Caffé coffee or tea drink that you are sipping on something that goes beyond just organic? Urth’s heirloom (non-GMO) organic coffee beans and teas go through a rigorous vetting process and are sourced from farms that use regenerative practices. Thus, not only sourcing responsibly but giving back to our beautiful Mother Earth in the process!

The approach to regenerative farming is one of interconnectedness—the earth, her land, the farmer, the ecosystem, the seasons—all working in harmony and respect of each other to nurture and sustain our planet, the animals and the humans upon it. Many of our coffee farms are personally visited by our owner and co-founder Shallom Berkman and/or our expert Master Roaster Zachary Fogel.

Urth Master Roaster Zachary Fogel visiting a coffee farm in Ethiopia.

Summer is Almost Here!

Our Fruit Tarts are Perfect for Warm Days

Gabrielle wrote “The Fruit Tarts at Urth Caffé are so wonderful and fresh! The crust is the perfect thickness, and the cream is delicious. This is one of my favorite desserts!”

We’re sure you’ll agree when you try this treat of glazed seasonal fruits on top of vanilla pastry creme, in a pastry tart.

Enjoy at your local Urth or order on the Urth App or click on “Order Online & Delivery” at the top of www.urthcaffe.com.

Urth's Avocado Pizza

A Summertime Favorite!

It’s truly a MUST try! An Urth specialty pizza starts with our vegan* pizza crust topped with hummus, house-made tomato sauce, then covered with the finest fresh sliced avocado garnished with almond cheese, micro cilantro, quinoa and zaatar spice (contains sesame) – and it’s 100% plant-based.

*We cannot guarantee that our vegan items have not been prepared with non-vegan items.

Yelp reviewer Jessica M. commented: “I ordered the avocado pizza 10/10. If you love avocado toast, you'll love this! It's also vegan friendly :)” 

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