The event will take place on Friday, September 28 at the Stagg Hill Golf Club. The tournament is hosted by the Bakery Science Club and all proceeds will be used for equipment updates in the baking labs.
The tournament fee ($100/person) includes a cart, greens fees and dinner catered by Blue Hills Catering. There will be golf games on the course and an auction after dinner.
To register for the tournament or request more information, contact Jason Watt at email@example.com.