Who’s ready for slow-roasted turkey, brussels sprouts, potatoes au gratin, cranberry sauce, and gravy to rival grandma’s? Oh, yes. Be grateful (for stretchy pants).
• Slow roasted, local turkey breast.
• Caramelized brussels sprouts with chorizo vinaigrette.
• Wild mushroom stuffing.
• Baked sweet potatoes with house-made, brûléed marshmallow fluff.
• Cheesy yukon gold potato au gratin.
• New England style orange-cranberry sauce.
• Classic gravy.
Individual items are subject to change based on inventory levels. In the event a product is not available, a similar item will be selected by our chefs.