The Lines and Wine event Thursday, May 22, at Renewed Med Spa (behind Grub Burger) will feature Sharon Richard Hardy, known among loved ones as Nannie Sharon. Nannie Sharon will share her journey about living a healthy lifestyle and dealing with the dietary restrictions that inspired the recipes included in her new book,
Nannie Sharon’s Cookbook: Gluten-Free, Low-Salt, Low-Fat Recipes. Over 150 recipes were developed during her many years of dealing with gluten intolerance, Hashimoto’s, and GERD, that required Hardy to follow a specific diet for optimum health and wellness.