Supplier Highlight
Basic Food Flavors: Hydrolyzed Vegetable Proteins
and Yeast Extracts Made in the USA

For nearly 40 years, Basic Food Flavors has served as a leading natural savory flavor and hydrolyzed vegetable protein (HVP) manufacturer adding beef, poultry, and other savory flavors to food products using non-GMO and natural flavors. They also manufacture natural yeast extracts that are label friendly, non-gmo, kosher, and halal.

They are the only US based manufacturer of HVP capable of producing spray dried and vacuum dried products with open capacity for each. Their continued investment in the HVP market with additional liquid holding tanks allows them to stay ahead of demand to always deliver on time. With their capacity comprising over half of the HVP market for North America, they are the go to producer for high quality products and competitive pricing.

Are you an industrial, institutional, or retail manufacturer looking for HVP or natural yeast extracts for food production? Give us a call today to learn more about the products Basic Food Flavors offers, ask questions, and request samples. Contact us today!
Basic Food Flavors Products
Beef, Specialty, and Pork Applications
Beef, Dark Beef, Roast Soy Sauce, Smokey Bacon, Roast Onion, Roast Pork, and Neutral Enhancer available.
IP Non GMO, Liquids & Pastes
Chicken, Roast Chicken, Beef, Roasted Beef, Soy Base, Soy Sauce, Poultry, and Neutral options available.
Poultry Applications
Chicken, Smooth Chicken, and Roast Chicken available.
Natural Savory Flavors and Yeast Extracts
YE12 - All- Purpose Granular Yeast Extract
YE15 - Beefy Granular Yeast Extract
YE17 - Fatty Umami Notes
About Basic Food Flavors
Basic Food Flavors has been in business since 1980 as a leading natural savory flavor and HVP manufacturer located right here in the US! Their investment into the HVP market has made them the leading producer of HVP in all of North America.
Contact Us
We're open 8:00am - 5:00pm CST

Phone: (972) 542-8222
Fax: (972) 542-9222