DFW Restaurant Week is the single largest culinary event in DFW with a 21-year history showcasing North Texas as a premier dining destination. 

It provides diners the opportunity to enjoy special lunch and dinner menus at the area’s finest restaurants while raising money for our two most beloved charities: North Texas Food Bank & Lena Pope Home.
AUGUST 12 ~ SEPTEMBER 1, 2018

We are offering wine selections paired with each course to compliment your dining experience. We are also participating in The Fedex Office “4th Course” and will include the “optional” 4th course with your dinner, complimentary with a Sprouts Coupon.

The cost for the dinner:
$39.00 per person
with the three “paired” wines:
$59.00 per person

$8 of every plate will go straight to Lena Pope Home!
Join us @ MC Ancho Chile Bar for a real estate happy hour event! Enjoy Our Exclusive Happy Hour Menu & a Complimentary Drink from Fidelity National & Sendera Title ! 
Let us host You and help You make connections that matter! As an added bonus we're giving away a few prizes!
Every Tuesday our guests have the opportunity to taste Roc-Doc Pecan Smoked & Slow Roasted Beef Rib Au Jus With Garlic, Mashed Potatoes, Thai Green Beans, & Maggi~Horseradish Cream.

8 oz. ★ 12 oz. ★ 16 oz.

Pair your beef with a unique bottle of wine from Chef MT's private cellar, formerly known as the “Chef ’s Stash List” 
priced at half off its true value! 
Stay informed! Join MICHAELS CUISINE on Social Media!
Sign your friend for our Delicious Digest to be treated with complimentary MC Dessert!
817-877-3413